Code: BRC0003M
Description: Sundae, Chocolate, McDonald´s,
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (60 g) |
|---|---|---|---|
| Energy | kJ | 796 | 477 |
| Energy | kcal | 189 | 113 |
| Moisture | g | 58,8 | 35,3 |
| Total carbohydrates | g | 30,1 | 18,0 |
| Available carbohydrates | g | 29,7 | 17,8 |
| Proteins | g | 4,14 | 2,48 |
| Lipids | g | 5,91 | 3,55 |
| Fiber | g | 0,40 | 0,24 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,09 | 0,65 |
| Cholesterol | mg | 13,0 | 7,80 |
| Total saturated fatty acids | g | 3,59 | 2,16 |
| Total monounsaturated fatty acids | g | 1,05 | 0,63 |
| Total polyunsaturated fatty acids | g | 0,22 | 0,13 |
| Trans fatty acids | g | 0,24 | 0,15 |
| Calcium | mg | 139 | 83,4 |
| Iron | mg | 0,83 | 0,50 |
| Sodium | mg | 94,0 | 56,4 |
| Magnesium | mg | 19,0 | 11,4 |
| Phosphor | mg | 128 | 76,8 |
| Potassium | mg | 246 | 147 |
| Manganese | mg | 0,07 | 0,04 |
| Zinc | mg | 0,56 | 0,34 |
| Copper | mg | 0,05 | 0,03 |
| Selenium | mcg | NA | NA |
| Vitamin A | mcg | NA | NA |
| Vitamin A | mcg | 81,0 | 48,6 |
| Vitamin D | mcg | NA | NA |
| Alpha-tocopherol (vitamin E) | mg | 0,19 | 0,11 |
| Thiamine | mg | 0,04 | 0,03 |
| Riboflavin | mg | 0,23 | 0,14 |
| Niacin | mg | 0,15 | 0,09 |
| Pyridoxine (B6) | mg | 0,05 | 0,03 |
| Cobalamin (B12) | mcg | 0,55 | 0,33 |
| Vitamin C | mg | NA | NA |
| Folate | mcg | NA | NA |
| Added salt | g | NA | NA |
| Added sugar | g | NA | NA |
| Added fat | g | NA | NA |
| Vegetable protein | g | 0,00 | 0,00 |
| Animal protein | g | 4,14 | 2,48 |
