Code: BRC0004M
Description: Sundae, Strawberry, McDonald´s, Brazil
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (60 g) |
|---|---|---|---|
| Energy | kJ | 678 | 406 |
| Energy | kcal | 161 | 96 |
| Moisture | g | 64,0 | 38,4 |
| Total carbohydrates | g | 28,1 | 16,9 |
| Available carbohydrates | g | 28,1 | 16,9 |
| Proteins | g | 3,19 | 1,91 |
| Lipids | g | 3,95 | 2,37 |
| Fiber | g | 0,00 | 0,00 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,75 | 0,45 |
| Cholesterol | mg | 13,0 | 7,80 |
| Total saturated fatty acids | g | 2,01 | 1,20 |
| Total monounsaturated fatty acids | g | 0,98 | 0,59 |
| Total polyunsaturated fatty acids | g | 0,19 | 0,11 |
| Trans fatty acids | g | 0,22 | 0,13 |
| Calcium | mg | 110 | 66,0 |
| Iron | mg | 0,10 | 0,06 |
| Sodium | mg | 47,0 | 28,2 |
| Magnesium | mg | 11,0 | 6,60 |
| Phosphor | mg | 91,0 | 54,6 |
| Potassium | mg | 173 | 103 |
| Manganese | mg | 0,07 | 0,04 |
| Zinc | mg | 0,39 | 0,23 |
| Copper | mg | 0,02 | 0,01 |
| Selenium | mcg | NA | NA |
| Vitamin A | mcg | NA | NA |
| Vitamin A | mcg | 81,0 | 48,6 |
| Vitamin D | mcg | NA | NA |
| Alpha-tocopherol (vitamin E) | mg | 0,00 | 0,00 |
| Thiamine | mg | 0,04 | 0,02 |
| Riboflavin | mg | 0,20 | 0,12 |
| Niacin | mg | 0,13 | 0,08 |
| Pyridoxine (B6) | mg | 0,05 | 0,03 |
| Cobalamin (B12) | mcg | 0,49 | 0,29 |
| Vitamin C | mg | 1,50 | 0,90 |
| Folate | mcg | NA | NA |
| Added salt | g | NA | NA |
| Added sugar | g | NA | NA |
| Added fat | g | NA | NA |
| Vegetable protein | g | 0,00 | 0,00 |
| Animal protein | g | 3,19 | 1,91 |
