Code: BRC0015C
Description: Guava, white, with peel, en naturaPsidium guajava L.
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (100 g) |
---|---|---|---|
Energy | kJ | 188 | 188 |
Energy | kcal | 45 | 45 |
Moisture | g | 85,9 | 85,9 |
Total carbohydrates | g | 12,3 | 12,3 |
Available carbohydrates | g | 6,36 | 6,36 |
Proteins | g | 0,79 | 0,79 |
Lipids | g | 0,51 | 0,51 |
Fiber | g | 5,98 | 5,98 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 0,48 | 0,48 |
Cholesterol | mg | 0,00 | 0,00 |
Total saturated fatty acids | g | 0,06 | 0,06 |
Total monounsaturated fatty acids | g | tr | tr |
Total polyunsaturated fatty acids | g | 0,24 | 0,24 |
Trans fatty acids | g | 0,00 | 0,00 |
Calcium | mg | 4,93 | 4,93 |
Iron | mg | 0,17 | 0,17 |
Sodium | mg | tr | tr |
Magnesium | mg | 6,94 | 6,94 |
Phosphor | mg | 16,2 | 16,2 |
Potassium | mg | 216 | 216 |
Manganese | mg | 0,07 | 0,07 |
Zinc | mg | 0,15 | 0,15 |
Copper | mg | 0,04 | 0,04 |
Selenium | mcg | 0,40 | 0,40 |
Vitamin A | mcg | 33,7 | 33,7 |
Vitamin A | mcg | 16,8 | 16,8 |
Vitamin D | mcg | 0,00 | 0,00 |
Alpha-tocopherol (vitamin E) | mg | 0,39 | 0,39 |
Thiamine | mg | tr | tr |
Riboflavin | mg | tr | tr |
Niacin | mg | tr | tr |
Pyridoxine (B6) | mg | 0,03 | 0,03 |
Cobalamin (B12) | mcg | 0,00 | 0,00 |
Vitamin C | mg | 97,7 | 97,7 |
Folate | mcg | 36,0 | 36,0 |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |
