Code: BRC0022U
Description: Nuts, pecan, toasted, unsalted
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Medium Portion (30 g) |
---|---|---|---|
Energy | kJ | 2682 | 804 |
Energy | kcal | 649 | 194 |
Moisture | g | 6,20 | 1,86 |
Total carbohydrates | g | 18,3 | 5,49 |
Available carbohydrates | g | 11,1 | 3,33 |
Proteins | g | 14,0 | 4,20 |
Lipids | g | 59,4 | 17,8 |
Fiber | g | 7,20 | 2,16 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 2,10 | 0,63 |
Cholesterol | mg | 0,00 | 0,00 |
Total saturated fatty acids | g | 5,02 | 1,51 |
Total monounsaturated fatty acids | g | 35,2 | 10,6 |
Total polyunsaturated fatty acids | g | 16,5 | 4,94 |
Trans fatty acids | g | 0,00 | 0,00 |
Calcium | mg | 105 | 31,5 |
Iron | mg | 2,00 | 0,60 |
Sodium | mg | 5,00 | 1,50 |
Magnesium | mg | 153 | 45,9 |
Phosphor | mg | 396 | 118 |
Potassium | mg | 533 | 159 |
Manganese | mg | 4,05 | 1,22 |
Zinc | mg | 2,10 | 0,63 |
Copper | mg | 0,75 | 0,23 |
Selenium | mcg | 3,76 | 1,13 |
Vitamin A | mcg | 14,0 | 4,20 |
Vitamin A | mcg | 7,00 | 2,10 |
Vitamin D | mcg | 0,00 | 0,00 |
Alpha-tocopherol (vitamin E) | mg | 1,04 | 0,31 |
Thiamine | mg | 0,38 | 0,11 |
Riboflavin | mg | tr | tr |
Niacin | mg | 0,13 | 0,04 |
Pyridoxine (B6) | mg | 0,18 | 0,05 |
Cobalamin (B12) | mcg | 0,00 | 0,00 |
Vitamin C | mg | tr | tr |
Folate | mcg | 11,4 | 3,41 |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |
