Code: BRC0027K
Description: Sweet, quinces, Brazil
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue per 100gDessert spoon full (35 g)Shallow dessert spoon (20 g)Full soup spoon (50 g)Shallow soup spoon (30 g)Piece/ Unit/ Slice (M) (40 g)Anvisa portion (40 g)
EnergykJ1178412235589353471471
Energykcal278975513883111111
Moistureg28,59,975,7014,28,5511,411,4
Total carbohydratesg70,824,814,235,421,228,328,3
Available carbohydratesg66,723,313,333,320,026,726,7
Proteinsg0,400,140,080,200,120,160,16
Lipidsg0,140,050,030,070,040,050,05
Fiberg4,071,420,812,041,221,631,63
Alcoholg0,000,000,000,000,000,000,00
Ashg0,200,070,040,100,060,080,08
CholesterolmgNANANAtrNANANA
Total saturated fatty acidsgtrtrtrtrtrtrtr
Total monounsaturated fatty acidsgtrtrtrtrtrtrtr
Total polyunsaturated fatty acidsgtrtrtrtrtrtrtr
Trans fatty acidsgNANANAtrNANANA
Calciummg11,33,962,275,663,404,534,53
Ironmg0,730,260,150,360,220,290,29
Sodiummgtrtrtrtrtrtrtr
Magnesiummg5,802,031,162,901,742,322,32
Phosphormg19,66,873,929,815,897,857,85
Potassiummg83,129,116,641,624,933,333,3
Manganesemg0,060,020,010,030,020,020,02
Zincmgtrtrtrtrtrtrtr
Coppermgtrtrtrtrtrtrtr
SeleniummcgNANANAtrNANANA
Vitamin Amcg0,000,000,000,000,000,000,00
Vitamin Amcg0,000,000,000,000,000,000,00
Vitamin Dmcg0,000,000,000,000,000,000,00
Alpha-tocopherol (vitamin E)mg0,240,080,050,120,070,090,09
Thiaminemgtrtrtrtrtrtrtr
Riboflavinmgtrtrtrtrtrtrtr
Niacinmgtrtrtrtrtrtrtr
Pyridoxine (B6)mgtrtrtrtrtrtrtr
Cobalamin (B12) mcg0,000,000,000,000,000,000,00
Vitamin Cmgtrtrtrtrtrtrtr
Folatemcg34,212,06,8517,110,313,713,7
Added saltgNANANAtrNANANA
Added sugargNANANAtrNANANA
Added fatgNANANAtrNANANA
Vegetable proteing0,400,140,080,200,120,160,16
Animal proteing0,000,000,000,000,000,000,00
Raised Image
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