Code: BRC0028E
Description: Fish, freshwater, brazilian fish ´Pintado´, roasted, without oil and salt, BrazilSpotted sorubim
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (100 g) |
---|---|---|---|
Energy | kJ | 777 | 776 |
Energy | kcal | 184 | 183 |
Moisture | g | 57,0 | 57,0 |
Total carbohydrates | g | 0,56 | 0,56 |
Available carbohydrates | g | 0,56 | 0,56 |
Proteins | g | 36,5 | 36,5 |
Lipids | g | 3,98 | 3,98 |
Fiber | g | 0,00 | 0,00 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 2,03 | 2,03 |
Cholesterol | mg | 125 | 125 |
Total saturated fatty acids | g | 1,80 | 1,80 |
Total monounsaturated fatty acids | g | 1,30 | 1,30 |
Total polyunsaturated fatty acids | g | 0,30 | 0,30 |
Trans fatty acids | g | NA | NA |
Calcium | mg | 113 | 113 |
Iron | mg | 0,78 | 0,78 |
Sodium | mg | 81,0 | 81,0 |
Magnesium | mg | 42,4 | 42,4 |
Phosphor | mg | 331 | 331 |
Potassium | mg | 527 | 527 |
Manganese | mg | 0,08 | 0,08 |
Zinc | mg | 2,10 | 2,10 |
Copper | mg | 0,04 | 0,04 |
Selenium | mcg | NA | NA |
Vitamin A | mcg | tr | tr |
Vitamin A | mcg | tr | tr |
Vitamin D | mcg | NA | NA |
Alpha-tocopherol (vitamin E) | mg | NA | NA |
Thiamine | mg | 0,03 | 0,03 |
Riboflavin | mg | tr | tr |
Niacin | mg | 6,63 | 6,63 |
Pyridoxine (B6) | mg | tr | tr |
Cobalamin (B12) | mcg | NA | NA |
Vitamin C | mg | NA | NA |
Folate | mcg | NA | NA |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |
