Code: BRC0033F
Description: Meat, beef, flat, round (upper), without fat, cooked, without oil, unsalted, BrazilBos taurus
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (110 g) |
---|---|---|---|
Energy | kJ | 871 | 957 |
Energy | kcal | 208 | 228 |
Moisture | g | 58,4 | 64,2 |
Total carbohydrates | g | 0,00 | 0,00 |
Available carbohydrates | g | 0,00 | 0,00 |
Proteins | g | 31,8 | 35,0 |
Lipids | g | 8,92 | 9,82 |
Fiber | g | 0,00 | 0,00 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 0,88 | 0,97 |
Cholesterol | mg | 71,1 | 78,2 |
Total saturated fatty acids | g | 3,50 | 3,85 |
Total monounsaturated fatty acids | g | 4,10 | 4,51 |
Total polyunsaturated fatty acids | g | 0,20 | 0,22 |
Trans fatty acids | g | 0,24 | 0,26 |
Calcium | mg | 3,98 | 4,38 |
Iron | mg | 1,70 | 1,87 |
Sodium | mg | 41,1 | 45,2 |
Magnesium | mg | 13,8 | 15,2 |
Phosphor | mg | 188 | 207 |
Potassium | mg | 251 | 276 |
Manganese | mg | tr | tr |
Zinc | mg | 4,97 | 5,47 |
Copper | mg | 0,07 | 0,08 |
Selenium | mcg | NA | NA |
Vitamin A | mcg | 2,06 | 2,27 |
Vitamin A | mcg | 2,06 | 2,27 |
Vitamin D | mcg | 0,00 | 0,00 |
Alpha-tocopherol (vitamin E) | mg | 1,01 | 1,11 |
Thiamine | mg | tr | tr |
Riboflavin | mg | tr | tr |
Niacin | mg | 3,26 | 3,59 |
Pyridoxine (B6) | mg | tr | tr |
Cobalamin (B12) | mcg | 1,77 | 1,95 |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | NA | NA |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |
