Code: BRC0045E
Description: Fish, saltwater, blue shark/dogfish, slice, fried in oil, with wheat flour, unsalted
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (100 g) |
---|---|---|---|
Energy | kJ | 840 | 840 |
Energy | kcal | 201 | 200 |
Moisture | g | 60,6 | 60,6 |
Total carbohydrates | g | 3,10 | 3,10 |
Available carbohydrates | g | 2,56 | 2,56 |
Proteins | g | 25,0 | 25,0 |
Lipids | g | 9,95 | 9,95 |
Fiber | g | 0,54 | 0,54 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 1,37 | 1,37 |
Cholesterol | mg | 74,9 | 74,9 |
Total saturated fatty acids | g | 1,50 | 1,50 |
Total monounsaturated fatty acids | g | 2,21 | 2,21 |
Total polyunsaturated fatty acids | g | 5,22 | 5,22 |
Trans fatty acids | g | NA | NA |
Calcium | mg | 30,4 | 30,4 |
Iron | mg | 1,00 | 1,00 |
Sodium | mg | 160 | 160 |
Magnesium | mg | 25,5 | 25,5 |
Phosphor | mg | 461 | 461 |
Potassium | mg | 419 | 419 |
Manganese | mg | 0,06 | 0,06 |
Zinc | mg | 0,55 | 0,55 |
Copper | mg | tr | tr |
Selenium | mcg | NA | NA |
Vitamin A | mcg | 17,4 | 17,4 |
Vitamin A | mcg | 17,4 | 17,4 |
Vitamin D | mcg | NA | NA |
Alpha-tocopherol (vitamin E) | mg | NA | NA |
Thiamine | mg | tr | tr |
Riboflavin | mg | tr | tr |
Niacin | mg | 0,77 | 0,77 |
Pyridoxine (B6) | mg | tr | tr |
Cobalamin (B12) | mcg | 1,19 | 1,19 |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | 21,7 | 21,7 |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |
