Code: BRC0056F
Description: Meat, beef, rumen, raw, BrazilBos taurus
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Full soup spoon (20 g) |
---|---|---|---|
Energy | kJ | 546 | 109 |
Energy | kcal | 130 | 26 |
Moisture | g | 74,0 | 14,8 |
Total carbohydrates | g | 0,00 | 0,00 |
Available carbohydrates | g | 0,00 | 0,00 |
Proteins | g | 20,1 | 4,03 |
Lipids | g | 5,50 | 1,10 |
Fiber | g | 0,00 | 0,00 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 0,37 | 0,07 |
Cholesterol | mg | 144 | 29,0 |
Total saturated fatty acids | g | 3,30 | 0,66 |
Total monounsaturated fatty acids | g | 1,40 | 0,28 |
Total polyunsaturated fatty acids | g | 0,10 | 0,02 |
Trans fatty acids | g | 0,08 | 0,02 |
Calcium | mg | 9,07 | 1,81 |
Iron | mg | 0,47 | 0,09 |
Sodium | mg | 45,0 | 9,00 |
Magnesium | mg | 6,40 | 1,28 |
Phosphor | mg | 61,4 | 12,3 |
Potassium | mg | 84,6 | 16,9 |
Manganese | mg | 0,01 | 0,00 |
Zinc | mg | 2,13 | 0,43 |
Copper | mg | 0,06 | 0,01 |
Selenium | mcg | NA | NA |
Vitamin A | mcg | tr | tr |
Vitamin A | mcg | tr | tr |
Vitamin D | mcg | NA | NA |
Alpha-tocopherol (vitamin E) | mg | NA | NA |
Thiamine | mg | tr | tr |
Riboflavin | mg | tr | tr |
Niacin | mg | 2,13 | 0,43 |
Pyridoxine (B6) | mg | tr | tr |
Cobalamin (B12) | mcg | NA | NA |
Vitamin C | mg | NA | NA |
Folate | mcg | NA | NA |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |
