Code: BRC0064N
Description: Cereal bar, diet
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (30 g) |
---|---|---|---|
Energy | kJ | 1709 | 512 |
Energy | kcal | 406 | 121 |
Moisture | g | 11,7 | 3,50 |
Total carbohydrates | g | 69,4 | 20,8 |
Available carbohydrates | g | 66,3 | 19,9 |
Proteins | g | 5,55 | 1,67 |
Lipids | g | 12,5 | 3,75 |
Fiber | g | 3,10 | 0,93 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 0,90 | 0,27 |
Cholesterol | mg | 0,00 | 0,00 |
Total saturated fatty acids | g | 5,01 | 1,50 |
Total monounsaturated fatty acids | g | 5,30 | 1,59 |
Total polyunsaturated fatty acids | g | 0,00 | 0,00 |
Trans fatty acids | g | 1,44 | 0,43 |
Calcium | mg | 417 | 125 |
Iron | mg | 2,03 | 0,61 |
Sodium | mg | 312 | 93,6 |
Magnesium | mg | 48,0 | 14,4 |
Phosphor | mg | 159 | 47,7 |
Potassium | mg | 199 | 59,7 |
Manganese | mg | 1,13 | 0,34 |
Zinc | mg | 1,34 | 0,40 |
Copper | mg | 0,16 | 0,05 |
Selenium | mcg | 5,70 | 1,71 |
Vitamin A | mcg | 0,00 | 0,00 |
Vitamin A | mcg | 0,00 | 0,00 |
Vitamin D | mcg | 0,00 | 0,00 |
Alpha-tocopherol (vitamin E) | mg | 1,52 | 0,46 |
Thiamine | mg | 0,19 | 0,06 |
Riboflavin | mg | 0,12 | 0,03 |
Niacin | mg | 1,05 | 0,31 |
Pyridoxine (B6) | mg | 0,09 | 0,03 |
Cobalamin (B12) | mcg | 0,09 | 0,03 |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | 17,0 | 5,10 |
Added salt | g | NA | NA |
Added sugar | g | NA | NA |
