Code: BRC0074A
Description: Cake, chocolate, chocolate filling, snack, BrazilLanchucco,
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (40 g) | Anvisa portion (60 g) |
|---|---|---|---|---|
| Energy | kJ | 1755 | 701 | 1052 |
| Energy | kcal | 418 | 167 | 251 |
| Moisture | g | 17,5 | 6,99 | 10,5 |
| Total carbohydrates | g | 55,8 | 22,3 | 33,5 |
| Available carbohydrates | g | 55,8 | 22,3 | 33,5 |
| Proteins | g | 6,62 | 2,65 | 3,97 |
| Lipids | g | 18,8 | 7,51 | 11,3 |
| Fiber | g | 0,00 | 0,00 | 0,00 |
| Alcohol | g | 0,00 | 0,00 | 0,00 |
| Ash | g | 1,38 | 0,55 | 0,83 |
| Cholesterol | mg | 0,00 | 0,00 | 0,00 |
| Total saturated fatty acids | g | 5,76 | 2,30 | 3,45 |
| Total monounsaturated fatty acids | g | 10,0 | 4,02 | 6,03 |
| Total polyunsaturated fatty acids | g | 2,15 | 0,86 | 1,29 |
| Trans fatty acids | g | NA | NA | NA |
| Calcium | mg | 117 | 47,0 | 70,5 |
| Iron | mg | 3,65 | 1,46 | 2,19 |
| Sodium | mg | 336 | 134 | 201 |
| Magnesium | mg | 36,5 | 14,6 | 21,9 |
| Phosphor | mg | 88,2 | 35,3 | 52,9 |
| Potassium | mg | 178 | 71,3 | 107 |
| Manganese | mg | 0,39 | 0,16 | 0,23 |
| Zinc | mg | 1,05 | 0,42 | 0,63 |
| Copper | mg | 0,05 | 0,02 | 0,03 |
| Selenium | mcg | NA | NA | NA |
| Vitamin A | mcg | NA | NA | NA |
| Vitamin A | mcg | 1,18 | 0,47 | 0,71 |
| Vitamin D | mcg | 0,00 | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 1,28 | 0,51 | 0,77 |
| Thiamine | mg | 0,04 | 0,01 | 0,02 |
| Riboflavin | mg | 0,08 | 0,03 | 0,05 |
| Niacin | mg | 0,94 | 0,37 | 0,56 |
| Pyridoxine (B6) | mg | 0,15 | 0,06 | 0,09 |
| Cobalamin (B12) | mcg | 0,06 | 0,02 | 0,04 |
| Vitamin C | mg | 1,93 | 0,77 | 1,16 |
| Folate | mcg | 74,0 | 29,6 | 44,4 |
| Added salt | g | NA | NA | NA |
| Added sugar | g | NA | NA | NA |
