Code: BRC0082E
Description: Fish, saltwater, surimi, fresh, Brazil
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue per 100g (60 g)
EnergykJ283169
Energykcal6739
Moistureg83,650,2
Total carbohydratesg1,721,03
Available carbohydratesg1,721,03
Proteinsg13,78,22
Lipidsg0,560,33
Fiberg0,000,00
Alcoholg0,000,00
Ashg0,410,24
Cholesterolmg18,611,1
Total saturated fatty acidsg0,120,07
Total monounsaturated fatty acidsg0,090,06
Total polyunsaturated fatty acidsg0,270,16
Trans fatty acidsgNANA
Calciummg6,233,74
Ironmg0,180,11
Sodiummg99,059,4
Magnesiummg29,817,9
Phosphormg195117
Potassiummg77,546,5
ManganesemgNANA
Zincmg0,230,14
CoppermgNANA
SeleniummcgNANA
Vitamin AmcgNANA
Vitamin Amcg12,47,43
Vitamin DmcgNANA
Alpha-tocopherol (vitamin E)mg0,390,23
Thiaminemg0,020,01
Riboflavinmg0,020,01
Niacinmg0,190,11
Pyridoxine (B6)mg0,030,02
Cobalamin (B12) mcg1,380,83
Vitamin Cmg0,000,00
Folatemcg1,731,04
Added saltgNANA
Added sugarg0,000,00
Raised Image
Total or partial reproduction of the material is not permitted. If material information is used, it is mandatory to cite the source. Marketing is not allowed. Total or even partial alteration of the content is not allowed. (Creative Commons NonCommercial-NoDerivatives (CC BY-NC-ND 4.0)).