Code: BRC0083N
Description: Cake, carrot, diet, homemade(wheat flour, chicken egg, carrot, sweetener, soy oil and baking powder)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (50 g) |
|---|---|---|---|
| Energy | kJ | 790 | 395 |
| Energy | kcal | 189 | 94 |
| Moisture | g | 37,6 | 18,8 |
| Total carbohydrates | g | 43,6 | 21,8 |
| Available carbohydrates | g | 42,0 | 21,0 |
| Proteins | g | 6,76 | 3,38 |
| Lipids | g | 10,7 | 5,36 |
| Fiber | g | 1,52 | 0,76 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,37 | 0,69 |
| Cholesterol | mg | 90,0 | 45,0 |
| Total saturated fatty acids | g | 1,90 | 0,95 |
| Total monounsaturated fatty acids | g | 2,81 | 1,41 |
| Total polyunsaturated fatty acids | g | 5,22 | 2,61 |
| Trans fatty acids | g | 0,06 | 0,03 |
| Calcium | mg | 15,4 | 7,70 |
| Iron | mg | 1,71 | 0,86 |
| Sodium | mg | 43,1 | 21,6 |
| Magnesium | mg | 11,7 | 5,85 |
| Phosphor | mg | 69,3 | 34,7 |
| Potassium | mg | 136 | 68,1 |
| Manganese | mg | 0,11 | 0,06 |
| Zinc | mg | 0,58 | 0,29 |
| Copper | mg | 0,09 | 0,05 |
| Selenium | mcg | 5,10 | 2,55 |
| Vitamin A | mcg | 225 | 112 |
| Vitamin A | mcg | 132 | 66,0 |
| Vitamin D | mcg | 0,48 | 0,24 |
| Alpha-tocopherol (vitamin E) | mg | 1,14 | 0,57 |
| Thiamine | mg | 0,80 | 0,40 |
| Riboflavin | mg | 0,12 | 0,06 |
| Niacin | mg | 0,32 | 0,16 |
| Pyridoxine (B6) | mg | 0,01 | 0,01 |
| Cobalamin (B12) | mcg | 0,17 | 0,09 |
| Vitamin C | mg | 1,02 | 0,51 |
| Folate | mcg | 71,7 | 35,9 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
