Code: BRC0097F
Description: Meat, rabbit, raw (average of several cuts), BrazilLepus cuniculus
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Medium Portion (100 g) |
|---|---|---|---|
| Energy | kJ | 491 | 491 |
| Energy | kcal | 117 | 117 |
| Moisture | g | 74,8 | 74,8 |
| Total carbohydrates | g | 1,52 | 1,52 |
| Available carbohydrates | g | 1,52 | 1,52 |
| Proteins | g | 18,5 | 18,5 |
| Lipids | g | 4,06 | 4,06 |
| Fiber | g | 0,00 | 0,00 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,12 | 1,12 |
| Cholesterol | mg | 41,7 | 41,7 |
| Total saturated fatty acids | g | 1,21 | 1,21 |
| Total monounsaturated fatty acids | g | 1,10 | 1,10 |
| Total polyunsaturated fatty acids | g | 0,79 | 0,79 |
| Trans fatty acids | g | NA | NA |
| Calcium | mg | 12,1 | 12,1 |
| Iron | mg | 1,46 | 1,46 |
| Sodium | mg | 38,0 | 38,0 |
| Magnesium | mg | 17,6 | 17,6 |
| Phosphor | mg | 197 | 197 |
| Potassium | mg | 305 | 305 |
| Manganese | mg | 2,00 | 2,00 |
| Zinc | mg | 1,46 | 1,46 |
| Copper | mg | 0,13 | 0,13 |
| Selenium | mcg | NA | NA |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin D | mcg | NA | NA |
| Alpha-tocopherol (vitamin E) | mg | NA | NA |
| Thiamine | mg | 0,09 | 0,09 |
| Riboflavin | mg | 0,14 | 0,14 |
| Niacin | mg | NA | NA |
| Pyridoxine (B6) | mg | 0,46 | 0,46 |
| Cobalamin (B12) | mcg | 6,64 | 6,64 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 7,42 | 7,42 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 0,00 | 0,00 |
| Added fat | g | 0,00 | 0,00 |
| Vegetable protein | g | 0,00 | 0,00 |
| Animal protein | g | 18,5 | 18,5 |
