Code: BRC0121K
Description: Petit gateau (chocolate, wheat flour, eggs, butter, with sugar), ice cream, with chocolate syrup
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (80 g) |
---|---|---|---|
Energy | kJ | 1223 | 978 |
Energy | kcal | 293 | 234 |
Moisture | g | 38,5 | 30,8 |
Total carbohydrates | g | 35,1 | 28,1 |
Available carbohydrates | g | 29,1 | 23,3 |
Proteins | g | 5,77 | 4,62 |
Lipids | g | 19,5 | 15,6 |
Fiber | g | 5,98 | 4,78 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 1,14 | 0,91 |
Cholesterol | mg | 125 | 100 |
Total saturated fatty acids | g | 11,6 | 9,25 |
Total monounsaturated fatty acids | g | 6,10 | 4,88 |
Total polyunsaturated fatty acids | g | 0,90 | 0,72 |
Trans fatty acids | g | 0,13 | 0,11 |
Calcium | mg | 71,7 | 57,4 |
Iron | mg | 1,92 | 1,54 |
Sodium | mg | 64,0 | 51,2 |
Magnesium | mg | 41,1 | 32,9 |
Phosphor | mg | 136 | 108 |
Potassium | mg | 198 | 159 |
Manganese | mg | 0,17 | 0,13 |
Zinc | mg | 0,85 | 0,68 |
Copper | mg | 0,05 | 0,04 |
Selenium | mcg | 3,63 | 2,90 |
Vitamin A | mcg | 92,2 | 73,8 |
Vitamin A | mcg | 92,3 | 73,8 |
Vitamin D | mcg | 0,42 | 0,34 |
Alpha-tocopherol (vitamin E) | mg | 1,09 | 0,87 |
Thiamine | mg | 0,05 | 0,04 |
Riboflavin | mg | 0,12 | 0,10 |
Niacin | mg | 0,32 | 0,26 |
Pyridoxine (B6) | mg | 0,02 | 0,02 |
Cobalamin (B12) | mcg | 0,34 | 0,27 |
Vitamin C | mg | 0,37 | 0,30 |
Folate | mcg | 11,9 | 9,51 |
Added salt | g | NA | NA |
Added sugar | g | NA | NA |
