Code: BRC0122G
Description: Bread pudding, with syrup, Brazil(whole cow`s milk, condensed milk, sugar, egg and French bread)
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue per 100gFull soup spoon (40 g)Shallow soup spoon (25 g)Piece/ Unit/ Slice (M) (80 g)
EnergykJ1016406254812
Energykcal2409660192
Moistureg44,817,911,235,8
Total carbohydratesg42,917,210,734,3
Available carbohydratesg42,717,110,734,2
Proteinsg6,222,491,564,98
Lipidsg4,951,981,243,96
Fiberg0,260,100,070,21
Alcoholg0,000,000,000,00
Ashg1,170,470,290,94
Cholesterolmg60,424,215,148,3
Total saturated fatty acidsg2,521,010,632,02
Total monounsaturated fatty acidsg1,500,600,381,20
Total polyunsaturated fatty acidsg0,340,140,090,27
Trans fatty acidsg0,090,040,020,07
Calciummg12349,230,898,4
Ironmg0,800,320,200,64
Sodiummg15060,037,5120
Magnesiummg14,65,843,6511,7
Phosphormg12148,430,396,8
Potassiummg18674,446,5148
Manganesemg0,050,020,010,04
Zincmg0,690,280,170,55
Coppermg0,040,020,010,03
Seleniummcg9,213,682,307,37
Vitamin Amcg62,525,015,650,0
Vitamin Amcg61,824,715,549,4
Vitamin Dmcg0,920,370,230,74
Alpha-tocopherol (vitamin E)mg0,240,100,060,19
Thiaminemg0,070,030,020,06
Riboflavinmg0,330,130,080,26
Niacinmg1,030,410,260,82
Pyridoxine (B6)mg0,180,070,050,14
Cobalamin (B12) mcg0,380,150,100,30
Vitamin Cmg0,370,150,090,30
Folatemcg20,28,085,0516,2
Added saltg0,000,000,000,00
Added sugarg20,08,005,0016,0
Added fatg0,000,000,000,00
Vegetable proteing1,020,410,260,82
Animal proteing5,082,031,274,06
Raised Image
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