Code: BRC0136E
Description: Fish, saltwater, tuna, fresh, cooked, with white sauce (wheat flour, butter and milk), with saltThunnus thynnus
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (100 g) |
---|---|---|---|
Energy | kJ | 596 | 596 |
Energy | kcal | 141 | 141 |
Moisture | g | 67,0 | 67,0 |
Total carbohydrates | g | 2,38 | 2,38 |
Available carbohydrates | g | 2,33 | 2,33 |
Proteins | g | 25,8 | 25,8 |
Lipids | g | 3,17 | 3,17 |
Fiber | g | 0,05 | 0,05 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 1,61 | 1,61 |
Cholesterol | mg | 49,8 | 49,8 |
Total saturated fatty acids | g | 1,51 | 1,51 |
Total monounsaturated fatty acids | g | 0,76 | 0,76 |
Total polyunsaturated fatty acids | g | 0,57 | 0,57 |
Trans fatty acids | g | 0,01 | 0,01 |
Calcium | mg | 39,5 | 39,5 |
Iron | mg | 1,34 | 1,34 |
Sodium | mg | 104 | 104 |
Magnesium | mg | 34,5 | 34,5 |
Phosphor | mg | 271 | 271 |
Potassium | mg | 338 | 338 |
Manganese | mg | 0,01 | 0,01 |
Zinc | mg | 0,52 | 0,52 |
Copper | mg | 0,09 | 0,09 |
Selenium | mcg | 31,3 | 31,3 |
Vitamin A | mcg | 37,3 | 37,3 |
Vitamin A | mcg | 37,1 | 37,1 |
Vitamin D | mcg | 0,88 | 0,88 |
Alpha-tocopherol (vitamin E) | mg | 0,45 | 0,45 |
Thiamine | mg | 0,02 | 0,02 |
Riboflavin | mg | 0,11 | 0,11 |
Niacin | mg | 5,89 | 5,89 |
Pyridoxine (B6) | mg | 0,00 | 0,00 |
Cobalamin (B12) | mcg | 7,01 | 7,01 |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | 14,1 | 14,1 |
Added salt | g | 0,45 | 0,45 |
Added sugar | g | 0,00 | 0,00 |
