Code: BRC0147H
Description: Alcoholic beverage, vermuth, Brazil
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (50 mL) |
---|---|---|---|
Energy | kJ | 835 | 417 |
Energy | kcal | 199 | 99 |
Moisture | g | 78,0 | 39,0 |
Total carbohydrates | g | 21,7 | 10,9 |
Available carbohydrates | g | 21,7 | 10,9 |
Proteins | g | 0,08 | 0,04 |
Lipids | g | 0,00 | 0,00 |
Fiber | g | 0,00 | 0,00 |
Alcohol | g | 16,0 | 8,00 |
Ash | g | 0,20 | 0,10 |
Cholesterol | mg | 0,00 | 0,00 |
Total saturated fatty acids | g | 0,00 | 0,00 |
Total monounsaturated fatty acids | g | 0,00 | 0,00 |
Total polyunsaturated fatty acids | g | 0,00 | 0,00 |
Trans fatty acids | g | 0,00 | 0,00 |
Calcium | mg | 7,36 | 3,68 |
Iron | mg | 0,34 | 0,17 |
Sodium | mg | 2,09 | 1,05 |
Magnesium | mg | 6,77 | 3,38 |
Phosphor | mg | 13,9 | 6,97 |
Potassium | mg | 83,0 | 41,5 |
Manganese | mg | 0,22 | 0,11 |
Zinc | mg | 0,08 | 0,04 |
Copper | mg | 0,05 | 0,02 |
Selenium | mcg | NA | tr |
Vitamin A | mcg | tr | tr |
Vitamin A | mcg | tr | tr |
Vitamin D | mcg | NA | tr |
Alpha-tocopherol (vitamin E) | mg | NA | tr |
Thiamine | mg | NA | tr |
Riboflavin | mg | NA | tr |
Niacin | mg | NA | tr |
Pyridoxine (B6) | mg | NA | tr |
Cobalamin (B12) | mcg | NA | tr |
Vitamin C | mg | NA | tr |
Folate | mcg | NA | tr |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |