Code: BRC0150H
Description: Brazilian beverage(red wine, water, ginger, cloves, cinnamon, with sugar)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (200 mL) |
|---|---|---|---|
| Energy | kJ | 368 | 735 |
| Energy | kcal | 88 | 175 |
| Moisture | g | 83,8 | 167 |
| Total carbohydrates | g | 7,76 | 15,5 |
| Available carbohydrates | g | 7,57 | 15,1 |
| Proteins | g | 0,10 | 0,20 |
| Lipids | g | 0,03 | 0,07 |
| Fiber | g | 0,18 | 0,36 |
| Alcohol | g | 8,09 | 16,2 |
| Ash | g | 0,20 | 0,39 |
| Cholesterol | mg | 0,00 | 0,00 |
| Total saturated fatty acids | g | 0,01 | 0,02 |
| Total monounsaturated fatty acids | g | 0,00 | 0,01 |
| Total polyunsaturated fatty acids | g | 0,01 | 0,02 |
| Trans fatty acids | g | 0,00 | 0,00 |
| Calcium | mg | 11,4 | 22,8 |
| Iron | mg | 0,45 | 0,91 |
| Sodium | mg | 3,12 | 6,25 |
| Magnesium | mg | 7,57 | 15,1 |
| Phosphor | mg | 6,55 | 13,1 |
| Potassium | mg | 78,8 | 157 |
| Manganese | mg | 0,43 | 0,85 |
| Zinc | mg | 0,08 | 0,16 |
| Copper | mg | 0,04 | 0,08 |
| Selenium | mcg | 0,18 | 0,37 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 0,02 | 0,05 |
| Thiamine | mg | tr | NA |
| Riboflavin | mg | 0,02 | 0,04 |
| Niacin | mg | 0,14 | 0,28 |
| Pyridoxine (B6) | mg | 0,05 | 0,09 |
| Cobalamin (B12) | mcg | 0,00 | 0,00 |
| Vitamin C | mg | 0,03 | 0,06 |
| Folate | mcg | 0,91 | 1,82 |
| Added salt | g | 0,00 | 0,00 |
| Added sugar | g | 5,00 | 10,00 |
| Added fat | g | - | - |
| Vegetable protein | g | - | - |
| Animal protein | g | - | - |
