Code: BRC0154E
Description: Fish, saltwater, whitefish, roasted/grilled, without oil, with saltCynoscion spp.
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (100 g) |
---|---|---|---|
Energy | kJ | 577 | 577 |
Energy | kcal | 138 | 137 |
Moisture | g | 73,1 | 73,1 |
Total carbohydrates | g | 0,00 | 0,00 |
Available carbohydrates | g | 0,00 | 0,00 |
Proteins | g | 21,0 | 21,0 |
Lipids | g | 5,94 | 5,94 |
Fiber | g | 0,00 | 0,00 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 1,66 | 1,66 |
Cholesterol | mg | 65,6 | 65,6 |
Total saturated fatty acids | g | 1,03 | 1,03 |
Total monounsaturated fatty acids | g | 3,10 | 3,10 |
Total polyunsaturated fatty acids | g | 1,16 | 1,16 |
Trans fatty acids | g | 0,01 | 0,01 |
Calcium | mg | 20,5 | 20,5 |
Iron | mg | 0,18 | 0,18 |
Sodium | mg | 263 | 263 |
Magnesium | mg | 22,3 | 22,3 |
Phosphor | mg | 158 | 158 |
Potassium | mg | 287 | 287 |
Manganese | mg | 0,01 | 0,01 |
Zinc | mg | 0,32 | 0,32 |
Copper | mg | tr | tr |
Selenium | mcg | 43,0 | 43,0 |
Vitamin A | mcg | 3,22 | 3,22 |
Vitamin A | mcg | 3,22 | 3,22 |
Vitamin D | mcg | 5,71 | 5,71 |
Alpha-tocopherol (vitamin E) | mg | 1,36 | 1,36 |
Thiamine | mg | tr | tr |
Riboflavin | mg | 0,05 | 0,05 |
Niacin | mg | 0,70 | 0,70 |
Pyridoxine (B6) | mg | tr | tr |
Cobalamin (B12) | mcg | 2,77 | 2,77 |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | 13,9 | 13,9 |
Added salt | g | 0,45 | 0,45 |
Added sugar | g | 0,00 | 0,00 |
