Code: BRC0171E
Description: Fish, saltwater, whitefish, roasted/grilled, without oil, unsalted, BrazilCynoscion striatus
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (100 g) |
---|---|---|---|
Energy | kJ | 413 | 412 |
Energy | kcal | 98 | 97 |
Moisture | g | 74,8 | 74,8 |
Total carbohydrates | g | 0,95 | 0,95 |
Available carbohydrates | g | 0,95 | 0,95 |
Proteins | g | 20,1 | 20,1 |
Lipids | g | 1,49 | 1,49 |
Fiber | g | 0,00 | 0,00 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 2,62 | 2,62 |
Cholesterol | mg | 108 | 108 |
Total saturated fatty acids | g | 0,39 | 0,39 |
Total monounsaturated fatty acids | g | 0,26 | 0,26 |
Total polyunsaturated fatty acids | g | 0,52 | 0,52 |
Trans fatty acids | g | NA | NA |
Calcium | mg | 430 | 430 |
Iron | mg | 0,60 | 0,60 |
Sodium | mg | 132 | 132 |
Magnesium | mg | 39,5 | 39,5 |
Phosphor | mg | 381 | 381 |
Potassium | mg | 335 | 335 |
Manganese | mg | 0,09 | 0,09 |
Zinc | mg | 0,72 | 0,72 |
Copper | mg | 0,13 | 0,13 |
Selenium | mcg | 40,9 | 40,9 |
Vitamin A | mcg | tr | tr |
Vitamin A | mcg | tr | tr |
Vitamin D | mcg | 1,43 | 1,43 |
Alpha-tocopherol (vitamin E) | mg | 0,34 | 0,34 |
Thiamine | mg | 0,09 | 0,09 |
Riboflavin | mg | tr | tr |
Niacin | mg | 7,71 | 7,71 |
Pyridoxine (B6) | mg | tr | tr |
Cobalamin (B12) | mcg | 2,64 | 2,64 |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | 13,3 | 13,3 |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |
