Code: BRC0197A
Description: Cake, wheat, homemade(white wheat flour, sugar, eggs, whole cow`s milk, butter and baking powder)
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | (50 g) |
---|---|---|---|
Energy | kJ | 1841 | 920 |
Energy | kcal | 440 | 220 |
Moisture | g | 14,2 | 7,10 |
Total carbohydrates | g | 56,1 | 28,1 |
Available carbohydrates | g | 55,3 | 27,7 |
Proteins | g | 7,31 | 3,66 |
Lipids | g | 20,8 | 10,4 |
Fiber | g | 0,83 | 0,42 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 1,51 | 0,76 |
Cholesterol | mg | 143 | 71,5 |
Total saturated fatty acids | g | 11,6 | 5,80 |
Total monounsaturated fatty acids | g | 5,62 | 2,81 |
Total polyunsaturated fatty acids | g | 0,80 | 0,40 |
Trans fatty acids | g | 0,60 | 0,30 |
Calcium | mg | 106 | 53,0 |
Iron | mg | 2,48 | 1,24 |
Sodium | mg | 213 | 106 |
Magnesium | mg | 15,8 | 7,90 |
Phosphor | mg | 201 | 100 |
Potassium | mg | 270 | 135 |
Manganese | mg | 0,15 | 0,08 |
Zinc | mg | 0,73 | 0,37 |
Copper | mg | 0,08 | 0,04 |
Selenium | mcg | 7,42 | 3,71 |
Vitamin A | mcg | 231 | 115 |
Vitamin A | mcg | 228 | 114 |
Vitamin D | mcg | 0,77 | 0,39 |
Alpha-tocopherol (vitamin E) | mg | 0,68 | 0,34 |
Thiamine | mg | 0,10 | 0,05 |
Riboflavin | mg | 0,20 | 0,10 |
Niacin | mg | 0,75 | 0,38 |
Pyridoxine (B6) | mg | tr | tr |
Cobalamin (B12) | mcg | 0,30 | 0,15 |
Vitamin C | mg | tr | tr |
Folate | mcg | 73,5 | 36,8 |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 30,0 | 15,0 |
Added fat | g | 17,2 | 8,60 |
Vegetable protein | g | 3,48 | 1,74 |
Animal protein | g | 3,78 | 1,89 |
