Code: BRC0202C
Description: Cranberry, dried (imported date)Vaccinium subg. Oxycoccus
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue per 100g (30 g)
EnergykJ18455
Energykcal4413
Moistureg87,326,2
Total carbohydratesg12,03,59
Available carbohydratesg8,372,51
Proteinsg0,460,14
Lipidsg0,130,04
Fiberg3,601,08
Alcoholg0,000,00
Ashg0,120,04
Cholesterolmg0,000,00
Total saturated fatty acidsg0,010,00
Total monounsaturated fatty acidsg0,020,01
Total polyunsaturated fatty acidsg0,060,02
Trans fatty acidsg0,000,00
Calciummg8,002,40
Ironmg0,230,07
Sodiummg2,000,60
Magnesiummg6,001,80
Phosphormg11,03,30
Potassiummg80,024,0
Manganesemg0,270,08
Zincmg0,090,03
Coppermg0,060,02
Seleniummcg0,100,03
Vitamin AmcgNANA
Vitamin Amcg3,000,90
Vitamin Dmcg0,000,00
Alpha-tocopherol (vitamin E)mg1,320,40
Thiaminemg0,010,00
Riboflavinmg0,020,01
Niacinmg0,100,03
Pyridoxine (B6)mg0,060,02
Cobalamin (B12) mcg0,000,00
Vitamin Cmg14,04,20
Folatemcg1,000,30
Added saltg0,000,00
Added sugarg0,000,00
Added fatg0,000,00
Vegetable proteing0,460,14
Animal proteing0,000,00
Raised Image
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