Code: BRC0206N
Description: Baby food - pinto bean, egg and pasta, with chicken broth, with onion and olive oil, with salt
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Spoon serving full (55 g) |
---|---|---|---|
Energy | kJ | 419 | 230 |
Energy | kcal | 100 | 55 |
Moisture | g | 79,1 | 43,5 |
Total carbohydrates | g | 9,78 | 5,38 |
Available carbohydrates | g | 7,14 | 3,93 |
Proteins | g | 5,25 | 2,89 |
Lipids | g | 5,06 | 2,78 |
Fiber | g | 2,64 | 1,45 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 0,77 | 0,43 |
Cholesterol | mg | 99,4 | 54,7 |
Total saturated fatty acids | g | 1,15 | 0,63 |
Total monounsaturated fatty acids | g | 2,56 | 1,41 |
Total polyunsaturated fatty acids | g | 0,89 | 0,49 |
Trans fatty acids | g | 0,01 | 0,01 |
Calcium | mg | 24,0 | 13,2 |
Iron | mg | 0,90 | 0,49 |
Sodium | mg | 135 | 74,7 |
Magnesium | mg | 19,0 | 10,5 |
Phosphor | mg | 85,0 | 46,8 |
Potassium | mg | 148 | 81,4 |
Manganese | mg | 0,14 | 0,08 |
Zinc | mg | 0,61 | 0,34 |
Copper | mg | 0,09 | 0,05 |
Selenium | mcg | 4,41 | 2,42 |
Vitamin A | mcg | 14,9 | 8,18 |
Vitamin A | mcg | 7,63 | 4,20 |
Vitamin D | mcg | 0,49 | 0,27 |
Alpha-tocopherol (vitamin E) | mg | 0,64 | 0,35 |
Thiamine | mg | 0,04 | 0,02 |
Riboflavin | mg | 0,07 | 0,04 |
Niacin | mg | 0,24 | 0,13 |
Pyridoxine (B6) | mg | 0,01 | 0,01 |
Cobalamin (B12) | mcg | 0,25 | 0,14 |
Vitamin C | mg | 0,42 | 0,23 |
Folate | mcg | 52,7 | 29,0 |
Added salt | g | 0,25 | 0,14 |
Added sugar | g | 0,00 | 0,00 |
