Code: BRC0212A
Description: Snacks, corn-based, extruded, Brazil
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (50 g) |
|---|---|---|---|
| Energy | kJ | 2277 | 1138 |
| Energy | kcal | 546 | 273 |
| Moisture | g | 1,07 | 0,54 |
| Total carbohydrates | g | 57,3 | 28,6 |
| Available carbohydrates | g | 53,3 | 26,6 |
| Proteins | g | 6,17 | 3,09 |
| Lipids | g | 33,4 | 16,7 |
| Fiber | g | 4,00 | 2,00 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,13 | 1,07 |
| Cholesterol | mg | 0,00 | 0,00 |
| Total saturated fatty acids | g | 4,33 | 2,17 |
| Total monounsaturated fatty acids | g | 9,13 | 4,57 |
| Total polyunsaturated fatty acids | g | 16,4 | 8,22 |
| Trans fatty acids | g | 0,09 | 0,04 |
| Calcium | mg | 138 | 69,0 |
| Iron | mg | 1,20 | 0,60 |
| Sodium | mg | 514 | 257 |
| Magnesium | mg | 72,0 | 36,0 |
| Phosphor | mg | 194 | 97,0 |
| Potassium | mg | 144 | 72,0 |
| Manganese | mg | 0,33 | 0,17 |
| Zinc | mg | 1,29 | 0,65 |
| Copper | mg | 0,10 | 0,05 |
| Selenium | mcg | 7,60 | 3,80 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin A | mcg | 7,60 | 3,80 |
| Vitamin D | mcg | 0,00 | 0,00 |
| Alpha-tocopherol (vitamin E) | mg | 7,23 | 3,62 |
| Thiamine | mg | 0,05 | 0,02 |
| Riboflavin | mg | 0,08 | 0,04 |
| Niacin | mg | 0,84 | 0,42 |
| Pyridoxine (B6) | mg | 0,17 | 0,08 |
| Cobalamin (B12) | mcg | 0,00 | 0,00 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 8,00 | 4,00 |
| Added salt | g | NA | tr |
| Added sugar | g | NA | tr |
| Added fat | g | NA | tr |
| Vegetable protein | g | 6,17 | 3,09 |
| Animal protein | g | 0,00 | 0,00 |
