Code: BRC0226F
Description: Chicken with saffron (tumeric), unsalted(chicken meat, thing and leg, breast, wing, carrot, potato, onion, onion, saffron (tumeric), with oil, unsalted)
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (110 g) |
---|---|---|---|
Energy | kJ | 586 | 644 |
Energy | kcal | 140 | 154 |
Moisture | g | 72,6 | 79,8 |
Total carbohydrates | g | 2,74 | 3,01 |
Available carbohydrates | g | 2,51 | 2,76 |
Proteins | g | 15,8 | 17,4 |
Lipids | g | 7,39 | 8,13 |
Fiber | g | 0,22 | 0,25 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 1,51 | 1,66 |
Cholesterol | mg | 50,4 | 55,5 |
Total saturated fatty acids | g | 1,61 | 1,77 |
Total monounsaturated fatty acids | g | 2,51 | 2,76 |
Total polyunsaturated fatty acids | g | 1,79 | 1,97 |
Trans fatty acids | g | 0,01 | 0,01 |
Calcium | mg | 13,0 | 14,3 |
Iron | mg | 0,84 | 0,92 |
Sodium | mg | 28,8 | 31,7 |
Magnesium | mg | 16,1 | 17,7 |
Phosphor | mg | 166 | 183 |
Potassium | mg | 256 | 282 |
Manganese | mg | 0,09 | 0,10 |
Zinc | mg | 0,50 | 0,55 |
Copper | mg | 0,02 | 0,02 |
Selenium | mcg | NA | NA |
Vitamin A | mcg | NA | NA |
Vitamin A | mcg | NA | NA |
Vitamin D | mcg | NA | NA |
Alpha-tocopherol (vitamin E) | mg | NA | NA |
Thiamine | mg | 0,03 | 0,03 |
Riboflavin | mg | tr | tr |
Niacin | mg | 1,64 | 1,80 |
Pyridoxine (B6) | mg | tr | tr |
Cobalamin (B12) | mcg | NA | NA |
Vitamin C | mg | 5,28 | 5,81 |
Folate | mcg | NA | NA |
Added salt | g | NA | NA |
Added sugar | g | 0,00 | 0,00 |
