Code: BRC0263C
Description: Banana, ripe, peel, dried, BrazilMusa sp.
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g |
|---|---|---|
| Energy | kJ | 1043 |
| Energy | kcal | 253 |
| Moisture | g | 7,60 |
| Total carbohydrates | g | 64,4 |
| Available carbohydrates | g | 17,7 |
| Proteins | g | 9,70 |
| Lipids | g | 5,50 |
| Fiber | g | 46,7 |
| Alcohol | g | 0,00 |
| Ash | g | 12,8 |
| Cholesterol | mg | 0,00 |
| Total saturated fatty acids | g | NA |
| Total monounsaturated fatty acids | g | NA |
| Total polyunsaturated fatty acids | g | NA |
| Trans fatty acids | g | 0,00 |
| Calcium | mg | 2011 |
| Iron | mg | 2,50 |
| Sodium | mg | 32,5 |
| Magnesium | mg | 95,1 |
| Phosphor | mg | NA |
| Potassium | mg | 4600 |
| Manganese | mg | 5,70 |
| Zinc | mg | 2,30 |
| Copper | mg | 12,4 |
| Selenium | mcg | NA |
| Vitamin A | mcg | NA |
| Vitamin A | mcg | NA |
| Vitamin D | mcg | NA |
| Alpha-tocopherol (vitamin E) | mg | NA |
| Thiamine | mg | NA |
| Riboflavin | mg | NA |
| Niacin | mg | NA |
| Pyridoxine (B6) | mg | NA |
| Cobalamin (B12) | mcg | 0,00 |
| Vitamin C | mg | NA |
| Folate | mcg | NA |
| Added salt | g | 0,00 |
| Added sugar | g | 0,00 |
