Code: BRC0297F
Description: Meat, beef, striploin, fried/grilled, with oil and onion, unsalted
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (110 g) |
---|---|---|---|
Energy | kJ | 1320 | 1452 |
Energy | kcal | 317 | 349 |
Moisture | g | 48,5 | 53,4 |
Total carbohydrates | g | 0,55 | 0,61 |
Available carbohydrates | g | 0,44 | 0,48 |
Proteins | g | 26,9 | 29,6 |
Lipids | g | 23,1 | 25,4 |
Fiber | g | 0,12 | 0,13 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 0,93 | 1,03 |
Cholesterol | mg | 86,3 | 94,9 |
Total saturated fatty acids | g | 5,40 | 5,94 |
Total monounsaturated fatty acids | g | 5,40 | 5,94 |
Total polyunsaturated fatty acids | g | 0,88 | 0,97 |
Trans fatty acids | g | 0,22 | 0,25 |
Calcium | mg | 8,04 | 8,85 |
Iron | mg | 2,58 | 2,84 |
Sodium | mg | 68,0 | 74,8 |
Magnesium | mg | 18,0 | 19,8 |
Phosphor | mg | 203 | 224 |
Potassium | mg | 315 | 347 |
Manganese | mg | 0,01 | 0,01 |
Zinc | mg | 5,03 | 5,54 |
Copper | mg | 0,08 | 0,09 |
Selenium | mcg | 0,00 | 0,00 |
Vitamin A | mcg | 0,00 | 0,00 |
Vitamin A | mcg | 0,00 | 0,00 |
Vitamin D | mcg | 0,00 | 0,00 |
Alpha-tocopherol (vitamin E) | mg | 0,14 | 0,16 |
Thiamine | mg | 0,00 | 0,00 |
Riboflavin | mg | 0,07 | 0,08 |
Niacin | mg | 2,06 | 2,26 |
Pyridoxine (B6) | mg | 0,14 | 0,16 |
Cobalamin (B12) | mcg | 1,28 | 1,41 |
Vitamin C | mg | 0,24 | 0,26 |
Folate | mcg | 0,81 | 0,89 |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |
