Code: BRC0299E
Description: Pastry stuffed with seafood, with salt(pastry with wheat, fried, seafood - shrimp, squid and octopus, parsley, black pepper, with oil, onion and garlic, with salt)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (120 g) |
|---|---|---|---|
| Energy | kJ | 1225 | 1470 |
| Energy | kcal | 294 | 352 |
| Moisture | g | 45,6 | 54,7 |
| Total carbohydrates | g | 19,8 | 23,7 |
| Available carbohydrates | g | 18,9 | 22,7 |
| Proteins | g | 14,5 | 17,3 |
| Lipids | g | 17,6 | 21,1 |
| Fiber | g | 0,82 | 0,99 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,61 | 3,14 |
| Cholesterol | mg | 104 | 125 |
| Total saturated fatty acids | g | 3,01 | 3,61 |
| Total monounsaturated fatty acids | g | 4,20 | 5,04 |
| Total polyunsaturated fatty acids | g | 9,06 | 10,9 |
| Trans fatty acids | g | 0,23 | 0,28 |
| Calcium | mg | 46,9 | 56,3 |
| Iron | mg | 2,94 | 3,53 |
| Sodium | mg | 799 | 959 |
| Magnesium | mg | 28,2 | 33,9 |
| Phosphor | mg | 128 | 153 |
| Potassium | mg | 251 | 301 |
| Manganese | mg | 0,22 | 0,26 |
| Zinc | mg | 1,31 | 1,57 |
| Copper | mg | 0,25 | 0,30 |
| Selenium | mcg | 16,7 | 20,0 |
| Vitamin A | mcg | 15,6 | 18,7 |
| Vitamin A | mcg | 27,2 | 32,6 |
| Vitamin D | mcg | 0,01 | 0,02 |
| Alpha-tocopherol (vitamin E) | mg | 2,43 | 2,92 |
| Thiamine | mg | 0,10 | 0,11 |
| Riboflavin | mg | 0,02 | 0,03 |
| Niacin | mg | 0,96 | 1,15 |
| Pyridoxine (B6) | mg | 0,14 | 0,17 |
| Cobalamin (B12) | mcg | 6,42 | 7,71 |
| Vitamin C | mg | 2,89 | 3,46 |
| Folate | mcg | 54,7 | 65,7 |
| Added salt | g | 0,45 | 0,54 |
| Added sugar | g | 0,00 | 0,00 |
