Code: BRC0300A
Description: Sandwich, french bread, with salami
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (80 g) |
|---|---|---|---|
| Energy | kJ | 984 | 787 |
| Energy | kcal | 233 | 186 |
| Moisture | g | 42,9 | 34,3 |
| Total carbohydrates | g | 39,4 | 31,5 |
| Available carbohydrates | g | 37,8 | 30,2 |
| Proteins | g | 11,8 | 9,44 |
| Lipids | g | 3,46 | 2,77 |
| Fiber | g | 1,63 | 1,30 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,43 | 1,94 |
| Cholesterol | mg | 14,1 | 11,3 |
| Total saturated fatty acids | g | 0,95 | 0,76 |
| Total monounsaturated fatty acids | g | 1,08 | 0,86 |
| Total polyunsaturated fatty acids | g | 0,57 | 0,46 |
| Trans fatty acids | g | 0,16 | 0,13 |
| Calcium | mg | 14,8 | 11,9 |
| Iron | mg | 2,96 | 2,37 |
| Sodium | mg | 876 | 701 |
| Magnesium | mg | 23,1 | 18,5 |
| Phosphor | mg | 178 | 142 |
| Potassium | mg | 217 | 174 |
| Manganese | mg | 0,39 | 0,31 |
| Zinc | mg | 1,20 | 0,96 |
| Copper | mg | 0,12 | 0,09 |
| Selenium | mcg | 7,26 | 5,81 |
| Vitamin A | mcg | 1,28 | 1,02 |
| Vitamin A | mcg | 1,28 | 1,02 |
| Vitamin D | mcg | 0,17 | 0,14 |
| Alpha-tocopherol (vitamin E) | mg | 0,14 | 0,11 |
| Thiamine | mg | 0,25 | 0,20 |
| Riboflavin | mg | 0,45 | 0,36 |
| Niacin | mg | 0,00 | 0,00 |
| Pyridoxine (B6) | mg | 0,40 | 0,32 |
| Cobalamin (B12) | mcg | 0,13 | 0,10 |
| Vitamin C | mg | 1,22 | 0,98 |
| Folate | mcg | 95,6 | 76,5 |
| Added salt | g | NA | NA |
| Added sugar | g | NA | NA |
