Code: BRC0339A
Description: Sandwich, white bread, with breast turkey smoked, mozzarella cheese, with mayonnaise
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (140 g) |
|---|---|---|---|
| Energy | kJ | 1047 | 1466 |
| Energy | kcal | 250 | 350 |
| Moisture | g | 49,6 | 69,5 |
| Total carbohydrates | g | 22,1 | 30,9 |
| Available carbohydrates | g | 21,1 | 29,5 |
| Proteins | g | 13,8 | 19,3 |
| Lipids | g | 12,1 | 17,0 |
| Fiber | g | 1,03 | 1,44 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,40 | 3,36 |
| Cholesterol | mg | 40,4 | 56,5 |
| Total saturated fatty acids | g | 4,35 | 6,08 |
| Total monounsaturated fatty acids | g | 2,76 | 3,86 |
| Total polyunsaturated fatty acids | g | 3,03 | 4,24 |
| Trans fatty acids | g | 0,30 | 0,41 |
| Calcium | mg | 219 | 306 |
| Iron | mg | 1,62 | 2,26 |
| Sodium | mg | 790 | 1106 |
| Magnesium | mg | 31,3 | 43,9 |
| Phosphor | mg | 255 | 357 |
| Potassium | mg | 187 | 262 |
| Manganese | mg | 0,65 | 0,91 |
| Zinc | mg | 1,73 | 2,42 |
| Copper | mg | 0,08 | 0,12 |
| Selenium | mcg | 2,12 | 2,96 |
| Vitamin A | mcg | 0,00 | 0,00 |
| Vitamin A | mcg | 1,00 | 1,40 |
| Vitamin D | mcg | 0,02 | 0,03 |
| Alpha-tocopherol (vitamin E) | mg | 0,32 | 0,44 |
| Thiamine | mg | 0,04 | 0,06 |
| Riboflavin | mg | 0,13 | 0,18 |
| Niacin | mg | 0,00 | 0,00 |
| Pyridoxine (B6) | mg | 0,06 | 0,08 |
| Cobalamin (B12) | mcg | 0,63 | 0,88 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 54,5 | 76,3 |
| Added salt | g | NA | NA |
| Added sugar | g | NA | NA |
