Code: BRC0343E
Description: Crustacean, shrimp, ´Sete Barbas´, without head, shelled, fried (with soy oil), with saltPenaeus brasiliensis
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Anvisa portion (100 g) |
|---|---|---|---|
| Energy | kJ | 924 | 924 |
| Energy | kcal | 222 | 222 |
| Moisture | g | 60,8 | 60,8 |
| Total carbohydrates | g | 2,87 | 2,87 |
| Available carbohydrates | g | 1,62 | 1,62 |
| Proteins | g | 18,3 | 18,3 |
| Lipids | g | 15,6 | 15,6 |
| Fiber | g | 1,25 | 1,25 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,51 | 2,51 |
| Cholesterol | mg | 281 | 281 |
| Total saturated fatty acids | g | 2,46 | 2,46 |
| Total monounsaturated fatty acids | g | 3,59 | 3,59 |
| Total polyunsaturated fatty acids | g | 8,79 | 8,79 |
| Trans fatty acids | g | NA | NA |
| Calcium | mg | 955 | 955 |
| Iron | mg | 2,43 | 2,43 |
| Sodium | mg | 278 | 278 |
| Magnesium | mg | 73,6 | 73,6 |
| Phosphor | mg | 335 | 335 |
| Potassium | mg | 106 | 106 |
| Manganese | mg | 0,38 | 0,38 |
| Zinc | mg | 1,09 | 1,09 |
| Copper | mg | 0,19 | 0,19 |
| Selenium | mcg | 43,9 | 43,9 |
| Vitamin A | mcg | tr | tr |
| Vitamin A | mcg | tr | tr |
| Vitamin D | mcg | NA | NA |
| Alpha-tocopherol (vitamin E) | mg | 2,17 | 2,17 |
| Thiamine | mg | 0,05 | 0,05 |
| Riboflavin | mg | tr | tr |
| Niacin | mg | 0,35 | 0,35 |
| Pyridoxine (B6) | mg | tr | tr |
| Cobalamin (B12) | mcg | 1,29 | 1,29 |
| Vitamin C | mg | 1,04 | 1,04 |
| Folate | mcg | 8,28 | 8,28 |
| Added salt | g | 0,45 | 0,45 |
| Added sugar | g | 0,00 | 0,00 |
