Code: BRC0358A
Description: Sandwich, french bread, with breast turkey smoked and prato cheese
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (110 g) |
---|---|---|---|
Energy | kJ | 1112 | 1222 |
Energy | kcal | 264 | 290 |
Moisture | g | 42,9 | 47,2 |
Total carbohydrates | g | 28,9 | 31,8 |
Available carbohydrates | g | 27,7 | 30,5 |
Proteins | g | 16,4 | 18,0 |
Lipids | g | 9,53 | 10,5 |
Fiber | g | 1,19 | 1,30 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 2,25 | 2,48 |
Cholesterol | mg | 43,1 | 47,4 |
Total saturated fatty acids | g | 5,05 | 5,56 |
Total monounsaturated fatty acids | g | 2,36 | 2,60 |
Total polyunsaturated fatty acids | g | 0,68 | 0,74 |
Trans fatty acids | g | 0,35 | 0,39 |
Calcium | mg | 226 | 249 |
Iron | mg | 2,30 | 2,53 |
Sodium | mg | 721 | 793 |
Magnesium | mg | 25,5 | 28,0 |
Phosphor | mg | 280 | 308 |
Potassium | mg | 176 | 194 |
Manganese | mg | 0,35 | 0,38 |
Zinc | mg | 1,71 | 1,88 |
Copper | mg | 0,11 | 0,12 |
Selenium | mcg | 3,32 | 3,65 |
Vitamin A | mcg | 0,93 | 1,02 |
Vitamin A | mcg | 0,93 | 1,02 |
Vitamin D | mcg | 0,01 | 0,01 |
Alpha-tocopherol (vitamin E) | mg | 0,15 | 0,16 |
Thiamine | mg | 0,20 | 0,22 |
Riboflavin | mg | 0,45 | 0,49 |
Niacin | mg | 1,12 | 1,23 |
Pyridoxine (B6) | mg | 0,29 | 0,32 |
Cobalamin (B12) | mcg | 0,76 | 0,83 |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | 71,7 | 78,9 |
Added salt | g | NA | NA |
Added sugar | g | NA | NA |
