Code: BRC0359A
Description: Sandwich, french bread, with breast turkey smoked, prato cheese, with butter
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (120 g) |
|---|---|---|---|
| Energy | kJ | 1274 | 1528 |
| Energy | kcal | 304 | 365 |
| Moisture | g | 40,7 | 48,8 |
| Total carbohydrates | g | 26,5 | 31,8 |
| Available carbohydrates | g | 25,4 | 30,5 |
| Proteins | g | 15,1 | 18,1 |
| Lipids | g | 15,6 | 18,7 |
| Fiber | g | 1,09 | 1,30 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 2,18 | 2,61 |
| Cholesterol | mg | 56,2 | 67,4 |
| Total saturated fatty acids | g | 8,73 | 10,5 |
| Total monounsaturated fatty acids | g | 3,87 | 4,64 |
| Total polyunsaturated fatty acids | g | 0,72 | 0,86 |
| Trans fatty acids | g | 0,60 | 0,72 |
| Calcium | mg | 208 | 250 |
| Iron | mg | 2,13 | 2,55 |
| Sodium | mg | 709 | 851 |
| Magnesium | mg | 23,5 | 28,2 |
| Phosphor | mg | 259 | 311 |
| Potassium | mg | 163 | 195 |
| Manganese | mg | 0,32 | 0,38 |
| Zinc | mg | 1,57 | 1,88 |
| Copper | mg | 0,10 | 0,12 |
| Selenium | mcg | 3,04 | 3,65 |
| Vitamin A | mcg | 0,85 | 1,02 |
| Vitamin A | mcg | 0,85 | 1,02 |
| Vitamin D | mcg | 0,01 | 0,01 |
| Alpha-tocopherol (vitamin E) | mg | 0,33 | 0,40 |
| Thiamine | mg | 0,18 | 0,22 |
| Riboflavin | mg | 0,41 | 0,49 |
| Niacin | mg | 1,03 | 1,23 |
| Pyridoxine (B6) | mg | 0,26 | 0,32 |
| Cobalamin (B12) | mcg | 0,71 | 0,85 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 66,0 | 79,2 |
| Added salt | g | NA | NA |
| Added sugar | g | NA | NA |
