Code: BRC0395A
Description: Pasta, lasagna, bolognese, homemade, baked, Brazil[pasta lasagna pasta, ground beef (chuck) braised, mozzarella cheese, with white sauce, with tomato sauce, with oil, onion and garlic, with salt]
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue per 100gSpoon serving full (100 g)Spoon serve shallow (80 g)Full skimmer (170 g)Piece/ Unit/ Slice (M) (190 g)
EnergykJ70870856612031345
Energykcal169169135287321
Moistureg65,465,452,3111124
Total carbohydratesg14,414,411,524,527,4
Available carbohydratesg13,313,310,622,625,3
Proteinsg10,810,88,6418,420,5
Lipidsg7,847,846,2713,314,9
Fiberg1,101,100,881,872,09
Alcoholg0,000,000,000,000,00
Ashg1,531,531,222,602,91
Cholesterolmg34,634,627,758,865,7
Total saturated fatty acidsg3,913,913,136,657,43
Total monounsaturated fatty acidsg2,182,181,743,714,14
Total polyunsaturated fatty acidsg0,850,850,681,451,62
Trans fatty acidsg0,190,190,150,320,36
Calciummg127127101215241
Ironmg1,281,281,022,182,43
Sodiummg263263210447499
Magnesiummg13,113,110,522,324,9
Phosphormg134134107227254
Potassiummg174174139295330
Manganesemg0,110,110,090,190,21
Zincmg2,102,101,683,573,99
Coppermg0,080,080,060,140,15
Seleniummcg4,554,553,647,748,65
Vitamin Amcg65,165,152,1110123
Vitamin Amcg52,852,842,289,8100
Vitamin Dmcg0,350,350,280,600,67
Alpha-tocopherol (vitamin E)mg0,280,280,220,480,53
Thiaminemg0,010,010,010,020,02
Riboflavinmg0,000,000,000,000,00
Niacinmg2,332,331,863,964,43
Pyridoxine (B6)mg0,020,020,020,030,04
Cobalamin (B12) mcg0,860,860,691,461,63
Vitamin Cmg3,643,642,916,196,92
Folatemcg37,337,329,863,470,9
Added saltg0,270,270,220,460,51
Added sugarg0,000,000,000,000,00
Raised Image
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