Code: BRC0445E
Description: Fish, saltwater, croaker, fried (with soy oil), unsaltedMicropogonias furnieri
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (100 g) |
---|---|---|---|
Energy | kJ | 554 | 553 |
Energy | kcal | 132 | 132 |
Moisture | g | 74,5 | 74,5 |
Total carbohydrates | g | 0,00 | 0,00 |
Available carbohydrates | g | 0,00 | 0,00 |
Proteins | g | 18,3 | 18,3 |
Lipids | g | 6,58 | 6,58 |
Fiber | g | 0,00 | 0,00 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 1,03 | 1,03 |
Cholesterol | mg | 67,1 | 67,1 |
Total saturated fatty acids | g | 1,46 | 1,46 |
Total monounsaturated fatty acids | g | 1,67 | 1,67 |
Total polyunsaturated fatty acids | g | 3,10 | 3,10 |
Trans fatty acids | g | 0,04 | 0,04 |
Calcium | mg | 14,0 | 14,0 |
Iron | mg | 0,32 | 0,32 |
Sodium | mg | 57,2 | 57,2 |
Magnesium | mg | 21,4 | 21,4 |
Phosphor | mg | 163 | 163 |
Potassium | mg | 285 | 285 |
Manganese | mg | 0,01 | 0,01 |
Zinc | mg | 0,36 | 0,36 |
Copper | mg | 0,04 | 0,04 |
Selenium | mcg | 62,0 | 62,0 |
Vitamin A | mcg | 58,5 | 58,5 |
Vitamin A | mcg | 58,5 | 58,5 |
Vitamin D | mcg | 0,32 | 0,32 |
Alpha-tocopherol (vitamin E) | mg | 0,77 | 0,77 |
Thiamine | mg | 0,10 | 0,10 |
Riboflavin | mg | 0,05 | 0,05 |
Niacin | mg | 2,36 | 2,36 |
Pyridoxine (B6) | mg | 0,00 | 0,00 |
Cobalamin (B12) | mcg | 2,10 | 2,10 |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | 11,2 | 11,2 |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |
