Code: BRC0487F
Description: Brasilian recipe, with pinion fruit, and beef and pork meat, with salt, Brasil(pinion fruit, beef and pork meet, calabrese sausage, bacon, tomato, green and red bell pepper, soy sauce, with soy oil and onion, with salt)
Nutrient and weight values refer to the edible part of the food.

 

ComponentUnitsValue per 100gSpoon serving full (60 g)Spoon serve shallow (45 g)
EnergykJ906543407
Energykcal21612997
Moistureg56,433,825,4
Total carbohydratesg14,78,826,62
Available carbohydratesg11,16,665,00
Proteinsg15,59,306,98
Lipidsg11,56,905,18
Fiberg3,572,141,61
Alcoholg0,000,000,00
Ashg1,971,180,89
Cholesterolmg41,825,118,8
Total saturated fatty acidsg3,772,261,70
Total monounsaturated fatty acidsg4,532,722,04
Total polyunsaturated fatty acidsg2,391,431,08
Trans fatty acidsg0,090,050,04
Calciummg12,17,265,45
Ironmg1,010,610,45
Sodiummg328196147
Magnesiummg25,415,211,4
Phosphormg13279,259,4
Potassiummg393235176
Manganesemg0,160,100,07
Zincmg1,540,920,69
Coppermg0,110,070,05
Seleniummcg0,030,020,01
Vitamin Amcg5,693,412,56
Vitamin Amcg4,172,501,88
Vitamin Dmcg0,180,110,08
Alpha-tocopherol (vitamin E)mg0,330,200,15
Thiaminemg0,120,070,05
Riboflavinmg0,020,010,01
Niacinmg3,291,971,48
Pyridoxine (B6)mg0,050,030,02
Cobalamin (B12) mcg0,810,490,36
Vitamin Cmg20,012,09,00
Folatemcg4,262,561,92
Added saltg0,470,280,21
Added sugarg0,000,000,00
Added fatg1,280,770,58
Vegetable proteing1,190,710,54
Animal proteing14,18,466,35
Raised Image
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