Code: BRC0508A
Description: Finger food, with cream cheese an raw ham(bread, wheat, toasted, cream cheese, raw ham, paprika, with olive oil)
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (30 g) |
---|---|---|---|
Energy | kJ | 1311 | 393 |
Energy | kcal | 314 | 94 |
Moisture | g | 40,5 | 12,1 |
Total carbohydrates | g | 24,7 | 7,42 |
Available carbohydrates | g | 24,2 | 7,26 |
Proteins | g | 14,1 | 4,24 |
Lipids | g | 17,7 | 5,31 |
Fiber | g | 0,52 | 0,16 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 2,93 | 0,88 |
Cholesterol | mg | 43,6 | 13,1 |
Total saturated fatty acids | g | 7,08 | 2,12 |
Total monounsaturated fatty acids | g | 7,33 | 2,20 |
Total polyunsaturated fatty acids | g | 1,97 | 0,59 |
Trans fatty acids | g | 0,28 | 0,08 |
Calcium | mg | 29,1 | 8,74 |
Iron | mg | 2,43 | 0,73 |
Sodium | mg | 1227 | 368 |
Magnesium | mg | 21,5 | 6,46 |
Phosphor | mg | 147 | 44,1 |
Potassium | mg | 221 | 66,4 |
Manganese | mg | 0,06 | 0,02 |
Zinc | mg | 1,25 | 0,38 |
Copper | mg | 0,12 | 0,03 |
Selenium | mcg | 5,72 | 1,72 |
Vitamin A | mcg | 75,8 | 22,8 |
Vitamin A | mcg | 83,4 | 25,0 |
Vitamin D | mcg | 0,31 | 0,09 |
Alpha-tocopherol (vitamin E) | mg | 0,99 | 0,30 |
Thiamine | mg | 0,71 | 0,21 |
Riboflavin | mg | 0,11 | 0,03 |
Niacin | mg | 2,03 | 0,61 |
Pyridoxine (B6) | mg | 0,16 | 0,05 |
Cobalamin (B12) | mcg | 0,10 | 0,03 |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | 58,2 | 17,5 |
Added salt | g | NA | NA |
Added sugar | g | NA | NA |
