Code: BRC0567F
Description: Game meat, squirrel, rawSciuridae
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (110 g) |
---|---|---|---|
Energy | kJ | 480 | 527 |
Energy | kcal | 114 | 125 |
Moisture | g | 74,4 | 81,8 |
Total carbohydrates | g | 0,00 | 0,00 |
Available carbohydrates | g | 0,00 | 0,00 |
Proteins | g | 21,2 | 23,4 |
Lipids | g | 3,21 | 3,53 |
Fiber | g | 0,00 | 0,00 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 1,16 | 1,28 |
Cholesterol | mg | 83,0 | 91,3 |
Total saturated fatty acids | g | 0,38 | 0,42 |
Total monounsaturated fatty acids | g | 1,18 | 1,30 |
Total polyunsaturated fatty acids | g | 0,94 | 1,03 |
Trans fatty acids | g | NA | NA |
Calcium | mg | 2,00 | 2,20 |
Iron | mg | 4,70 | 5,17 |
Sodium | mg | 103 | 113 |
Magnesium | mg | 24,0 | 26,4 |
Phosphor | mg | 172 | 189 |
Potassium | mg | 304 | 334 |
Manganese | mg | NA | NA |
Zinc | mg | NA | NA |
Copper | mg | NA | NA |
Selenium | mcg | 9,30 | 10,2 |
Vitamin A | mcg | 0,00 | 0,00 |
Vitamin A | mcg | 0,00 | 0,00 |
Vitamin D | mcg | NA | NA |
Alpha-tocopherol (vitamin E) | mg | NA | NA |
Thiamine | mg | 0,07 | 0,08 |
Riboflavin | mg | 0,21 | 0,23 |
Niacin | mg | 4,00 | 4,40 |
Pyridoxine (B6) | mg | NA | NA |
Cobalamin (B12) | mcg | NA | NA |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | NA | NA |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |
