Code: BRC0572F
Description: Meat, alligator, tail, breaded (wheat flour, egg and breadcrumbs), deep fry (with soy oil), with black pepper, with garlic, with salt
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (110 g) |
|---|---|---|---|
| Energy | kJ | 1069 | 1175 |
| Energy | kcal | 255 | 280 |
| Moisture | g | 47,0 | 51,7 |
| Total carbohydrates | g | 15,1 | 16,6 |
| Available carbohydrates | g | 14,3 | 15,8 |
| Proteins | g | 25,9 | 28,5 |
| Lipids | g | 10,2 | 11,3 |
| Fiber | g | 0,80 | 0,88 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,76 | 1,93 |
| Cholesterol | mg | 107 | 118 |
| Total saturated fatty acids | g | 2,04 | 2,24 |
| Total monounsaturated fatty acids | g | 2,81 | 3,09 |
| Total polyunsaturated fatty acids | g | 5,10 | 5,61 |
| Trans fatty acids | g | 0,05 | 0,06 |
| Calcium | mg | 16,2 | 17,8 |
| Iron | mg | 1,41 | 1,56 |
| Sodium | mg | 280 | 309 |
| Magnesium | mg | 32,2 | 35,4 |
| Phosphor | mg | 242 | 267 |
| Potassium | mg | 55,2 | 60,8 |
| Manganese | mg | 0,24 | 0,26 |
| Zinc | mg | 0,39 | 0,43 |
| Copper | mg | 0,07 | 0,08 |
| Selenium | mcg | 6,30 | 6,93 |
| Vitamin A | mcg | 15,8 | 17,3 |
| Vitamin A | mcg | 15,8 | 17,4 |
| Vitamin D | mcg | 0,19 | 0,21 |
| Alpha-tocopherol (vitamin E) | mg | 0,74 | 0,82 |
| Thiamine | mg | 0,06 | 0,07 |
| Riboflavin | mg | 0,06 | 0,06 |
| Niacin | mg | 3,91 | 4,30 |
| Pyridoxine (B6) | mg | tr | tr |
| Cobalamin (B12) | mcg | 0,08 | 0,09 |
| Vitamin C | mg | 0,21 | 0,23 |
| Folate | mcg | 45,1 | 49,6 |
| Added salt | g | 0,45 | 0,50 |
| Added sugar | g | 0,00 | 0,00 |
