Code: BRC0587A
Description: Pasta, pancake, mixed, without sauce, homemade, with salt(pasta - milk, wheat flour and egg, with mozzarella and ham, with oil, with salt)
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Medium Portion (80 g) |
---|---|---|---|
Energy | kJ | 998 | 798 |
Energy | kcal | 239 | 191 |
Moisture | g | 54,6 | 43,7 |
Total carbohydrates | g | 13,5 | 10,8 |
Available carbohydrates | g | 13,1 | 10,5 |
Proteins | g | 15,2 | 12,2 |
Lipids | g | 13,9 | 11,1 |
Fiber | g | 0,36 | 0,28 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 2,83 | 2,27 |
Cholesterol | mg | 78,5 | 62,8 |
Total saturated fatty acids | g | 6,00 | 4,80 |
Total monounsaturated fatty acids | g | 3,67 | 2,93 |
Total polyunsaturated fatty acids | g | 2,25 | 1,80 |
Trans fatty acids | g | 0,29 | 0,23 |
Calcium | mg | 273 | 218 |
Iron | mg | 1,29 | 1,03 |
Sodium | mg | 658 | 526 |
Magnesium | mg | 21,0 | 16,8 |
Phosphor | mg | 287 | 230 |
Potassium | mg | 193 | 154 |
Manganese | mg | 0,14 | 0,11 |
Zinc | mg | 2,01 | 1,61 |
Copper | mg | 0,09 | 0,07 |
Selenium | mcg | 5,97 | 4,78 |
Vitamin A | mcg | 31,2 | 25,0 |
Vitamin A | mcg | 31,0 | 24,8 |
Vitamin D | mcg | 0,36 | 0,29 |
Alpha-tocopherol (vitamin E) | mg | 0,47 | 0,38 |
Thiamine | mg | 0,23 | 0,18 |
Riboflavin | mg | 0,20 | 0,16 |
Niacin | mg | 1,79 | 1,43 |
Pyridoxine (B6) | mg | 0,00 | 0,00 |
Cobalamin (B12) | mcg | 1,01 | 0,81 |
Vitamin C | mg | 0,98 | 0,78 |
Folate | mcg | 33,9 | 27,1 |
Added salt | g | 0,47 | 0,38 |
Added sugar | g | 0,00 | 0,00 |
