Code: BRC0617F
Description: Meat, beef, striploin, without fat, roasted/grilled, without oil, with saltBos taurus
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (110 g) |
---|---|---|---|
Energy | kJ | 773 | 849 |
Energy | kcal | 183 | 201 |
Moisture | g | 57,3 | 63,0 |
Total carbohydrates | g | 0,00 | 0,00 |
Available carbohydrates | g | 0,00 | 0,00 |
Proteins | g | 35,7 | 39,3 |
Lipids | g | 4,47 | 4,91 |
Fiber | g | 0,00 | 0,00 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 1,72 | 1,89 |
Cholesterol | mg | 101 | 111 |
Total saturated fatty acids | g | 2,02 | 2,23 |
Total monounsaturated fatty acids | g | 1,89 | 2,08 |
Total polyunsaturated fatty acids | g | 0,10 | 0,11 |
Trans fatty acids | g | 0,04 | 0,04 |
Calcium | mg | 5,08 | 5,59 |
Iron | mg | 2,34 | 2,58 |
Sodium | mg | 236 | 260 |
Magnesium | mg | 21,0 | 23,1 |
Phosphor | mg | 239 | 263 |
Potassium | mg | 384 | 423 |
Manganese | mg | tr | tr |
Zinc | mg | 5,11 | 5,63 |
Copper | mg | 0,09 | 0,10 |
Selenium | mcg | 13,3 | 14,6 |
Vitamin A | mcg | tr | tr |
Vitamin A | mcg | tr | tr |
Vitamin D | mcg | 0,08 | 0,09 |
Alpha-tocopherol (vitamin E) | mg | 0,15 | 0,16 |
Thiamine | mg | tr | tr |
Riboflavin | mg | 0,17 | 0,18 |
Niacin | mg | 4,91 | 5,40 |
Pyridoxine (B6) | mg | 0,16 | 0,17 |
Cobalamin (B12) | mcg | 2,29 | 2,52 |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | 3,71 | 4,08 |
Added salt | g | 0,45 | 0,50 |
Added sugar | g | 0,00 | 0,00 |
