Code: BRC0657F
Description: Meat, beef, dried, desalted, braised (with oil, onion and garlic), unsaltedBos taurus
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (110 g) |
---|---|---|---|
Energy | kJ | 1265 | 1390 |
Energy | kcal | 304 | 334 |
Moisture | g | 47,7 | 52,4 |
Total carbohydrates | g | 0,75 | 0,82 |
Available carbohydrates | g | 0,61 | 0,67 |
Proteins | g | 25,7 | 28,3 |
Lipids | g | 22,0 | 24,2 |
Fiber | g | 0,14 | 0,15 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 4,53 | 4,98 |
Cholesterol | mg | 95,1 | 104 |
Total saturated fatty acids | g | 10,2 | 11,2 |
Total monounsaturated fatty acids | g | 8,17 | 8,98 |
Total polyunsaturated fatty acids | g | 1,10 | 1,21 |
Trans fatty acids | g | 0,89 | 0,98 |
Calcium | mg | 13,0 | 14,3 |
Iron | mg | 1,81 | 1,99 |
Sodium | mg | 1846 | 2030 |
Magnesium | mg | 12,1 | 13,3 |
Phosphor | mg | 81,9 | 90,1 |
Potassium | mg | 97,0 | 106 |
Manganese | mg | 0,02 | 0,03 |
Zinc | mg | 7,33 | 8,06 |
Copper | mg | 0,04 | 0,04 |
Selenium | mcg | 7,03 | 7,74 |
Vitamin A | mcg | tr | tr |
Vitamin A | mcg | tr | tr |
Vitamin D | mcg | 0,18 | 0,20 |
Alpha-tocopherol (vitamin E) | mg | 0,46 | 0,50 |
Thiamine | mg | tr | tr |
Riboflavin | mg | 0,06 | 0,07 |
Niacin | mg | 2,20 | 2,42 |
Pyridoxine (B6) | mg | 0,01 | 0,01 |
Cobalamin (B12) | mcg | 0,39 | 0,43 |
Vitamin C | mg | 0,45 | 0,49 |
Folate | mcg | 57,7 | 63,5 |
Added salt | g | NA | NA |
Added sugar | g | 0,00 | 0,00 |
