Code: BRC0742A
Description: Pastry, ´pastel´, stuffed with chicken, baked(wheat flour, butter, egg, braise breast chicken (with oil, onion and garlic), with salt)
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (80 g) |
|---|---|---|---|
| Energy | kJ | 1895 | 1515 |
| Energy | kcal | 454 | 363 |
| Moisture | g | 19,5 | 15,6 |
| Total carbohydrates | g | 38,0 | 30,4 |
| Available carbohydrates | g | 36,6 | 29,3 |
| Proteins | g | 13,4 | 10,7 |
| Lipids | g | 27,9 | 22,4 |
| Fiber | g | 1,33 | 1,06 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 1,19 | 0,95 |
| Cholesterol | mg | 95,7 | 76,6 |
| Total saturated fatty acids | g | 16,1 | 12,8 |
| Total monounsaturated fatty acids | g | 7,22 | 5,77 |
| Total polyunsaturated fatty acids | g | 0,90 | 0,72 |
| Trans fatty acids | g | 0,90 | 0,72 |
| Calcium | mg | 14,0 | 11,2 |
| Iron | mg | 3,07 | 2,45 |
| Sodium | mg | 206 | 165 |
| Magnesium | mg | 27,5 | 22,0 |
| Phosphor | mg | 146 | 117 |
| Potassium | mg | 181 | 145 |
| Manganese | mg | 0,24 | 0,19 |
| Zinc | mg | 0,73 | 0,59 |
| Copper | mg | 0,10 | 0,08 |
| Selenium | mcg | 6,46 | 5,17 |
| Vitamin A | mcg | 312 | 250 |
| Vitamin A | mcg | 308 | 246 |
| Vitamin D | mcg | 0,07 | 0,06 |
| Alpha-tocopherol (vitamin E) | mg | 1,03 | 0,82 |
| Thiamine | mg | 0,15 | 0,12 |
| Riboflavin | mg | 0,01 | 0,01 |
| Niacin | mg | 2,08 | 1,66 |
| Pyridoxine (B6) | mg | 0,01 | 0,01 |
| Cobalamin (B12) | mcg | 0,14 | 0,11 |
| Vitamin C | mg | 0,11 | 0,09 |
| Folate | mcg | 4,66 | 3,72 |
| Added salt | g | 0,45 | 0,36 |
| Added sugar | g | 0,00 | 0,00 |
