Code: BRC0752F
Description: Meat, beef, liver, fried (with soy oil), unsalted, BrazilBos taurus
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (110 g) |
---|---|---|---|
Energy | kJ | 1136 | 1249 |
Energy | kcal | 272 | 299 |
Moisture | g | 50,6 | 55,7 |
Total carbohydrates | g | 3,86 | 4,25 |
Available carbohydrates | g | 3,86 | 4,25 |
Proteins | g | 27,5 | 30,3 |
Lipids | g | 16,3 | 17,9 |
Fiber | g | 0,00 | 0,00 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 1,80 | 1,98 |
Cholesterol | mg | 553 | 608 |
Total saturated fatty acids | g | 5,54 | 6,09 |
Total monounsaturated fatty acids | g | 3,89 | 4,28 |
Total polyunsaturated fatty acids | g | 5,81 | 6,39 |
Trans fatty acids | g | 0,14 | 0,15 |
Calcium | mg | 5,12 | 5,63 |
Iron | mg | 5,33 | 5,86 |
Sodium | mg | 75,6 | 83,2 |
Magnesium | mg | 8,92 | 9,81 |
Phosphor | mg | 385 | 423 |
Potassium | mg | 284 | 312 |
Manganese | mg | 0,20 | 0,22 |
Zinc | mg | 3,63 | 3,99 |
Copper | mg | 11,6 | 12,8 |
Selenium | mcg | NA | NA |
Vitamin A | mcg | 13,0 | 14,3 |
Vitamin A | mcg | 13,0 | 14,3 |
Vitamin D | mcg | 1,90 | 2,09 |
Alpha-tocopherol (vitamin E) | mg | 0,99 | 1,09 |
Thiamine | mg | 0,19 | 0,21 |
Riboflavin | mg | 2,47 | 2,72 |
Niacin | mg | 10,9 | 12,0 |
Pyridoxine (B6) | mg | 0,00 | 0,00 |
Cobalamin (B12) | mcg | 71,0 | 78,1 |
Vitamin C | mg | 1,91 | 2,10 |
Folate | mcg | 254 | 279 |
Added salt | g | 0,00 | 0,00 |
Added sugar | g | 0,00 | 0,00 |
