Code: BRC0812F
Description: Sausage, chicken, fresh, fried (with soy oil), unsalted, Brazil
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (40 g) |
|---|---|---|---|
| Energy | kJ | 997 | 398 |
| Energy | kcal | 240 | 96 |
| Moisture | g | 59,6 | 23,8 |
| Total carbohydrates | g | 0,00 | 0,00 |
| Available carbohydrates | g | 0,00 | 0,00 |
| Proteins | g | 18,3 | 7,33 |
| Lipids | g | 18,5 | 7,42 |
| Fiber | g | 0,00 | 0,00 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 3,79 | 1,52 |
| Cholesterol | mg | 75,8 | 30,3 |
| Total saturated fatty acids | g | 5,00 | 2,00 |
| Total monounsaturated fatty acids | g | 7,20 | 2,88 |
| Total polyunsaturated fatty acids | g | 4,30 | 1,72 |
| Trans fatty acids | g | 0,04 | 0,02 |
| Calcium | mg | 15,5 | 6,19 |
| Iron | mg | 0,79 | 0,32 |
| Sodium | mg | 1373 | 549 |
| Magnesium | mg | 29,2 | 11,7 |
| Phosphor | mg | 262 | 104 |
| Potassium | mg | 363 | 145 |
| Manganese | mg | 0,10 | 0,04 |
| Zinc | mg | 1,17 | 0,47 |
| Copper | mg | 0,04 | 0,02 |
| Selenium | mcg | 7,16 | 2,86 |
| Vitamin A | mcg | tr | tr |
| Vitamin A | mcg | tr | tr |
| Vitamin D | mcg | NA | NA |
| Alpha-tocopherol (vitamin E) | mg | 1,03 | 0,41 |
| Thiamine | mg | 0,11 | 0,04 |
| Riboflavin | mg | 0,05 | 0,02 |
| Niacin | mg | 5,67 | 2,27 |
| Pyridoxine (B6) | mg | tr | tr |
| Cobalamin (B12) | mcg | 0,56 | 0,22 |
| Vitamin C | mg | 0,00 | 0,00 |
| Folate | mcg | 3,19 | 1,27 |
| Added salt | g | NA | NA |
| Added sugar | g | NA | NA |
