Code: BRC0816F
Description: Meat, beef, rump tail/bottom sirloin, grilled/roasted, without oil, with saltBos taurus
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (110 g) |
---|---|---|---|
Energy | kJ | 609 | 670 |
Energy | kcal | 144 | 158 |
Moisture | g | 65,0 | 71,5 |
Total carbohydrates | g | 0,00 | 0,00 |
Available carbohydrates | g | 0,00 | 0,00 |
Proteins | g | 30,6 | 33,7 |
Lipids | g | 2,41 | 2,65 |
Fiber | g | 0,00 | 0,00 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 1,83 | 2,01 |
Cholesterol | mg | 87,3 | 96,0 |
Total saturated fatty acids | g | 9,66 | 10,6 |
Total monounsaturated fatty acids | g | 7,67 | 8,43 |
Total polyunsaturated fatty acids | g | 0,20 | 0,22 |
Trans fatty acids | g | 0,48 | 0,53 |
Calcium | mg | 4,26 | 4,68 |
Iron | mg | 2,42 | 2,66 |
Sodium | mg | 237 | 261 |
Magnesium | mg | 20,8 | 22,9 |
Phosphor | mg | 236 | 260 |
Potassium | mg | 384 | 423 |
Manganese | mg | 0,00 | 0,00 |
Zinc | mg | 5,56 | 6,11 |
Copper | mg | 0,08 | 0,09 |
Selenium | mcg | 4,18 | 4,60 |
Vitamin A | mcg | tr | tr |
Vitamin A | mcg | tr | tr |
Vitamin D | mcg | 0,04 | 0,04 |
Alpha-tocopherol (vitamin E) | mg | 0,11 | 0,12 |
Thiamine | mg | 0,00 | 0,00 |
Riboflavin | mg | 0,04 | 0,04 |
Niacin | mg | 1,45 | 1,60 |
Pyridoxine (B6) | mg | 0,13 | 0,14 |
Cobalamin (B12) | mcg | 1,11 | 1,22 |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | 14,7 | 16,1 |
Added salt | g | 0,45 | 0,50 |
Added sugar | g | 0,00 | 0,00 |
