Code: BRC0833A
Description: Soup, onion, cream, dry mix (prepared according to the package)Maggi,
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Full shell (130 g) |
---|---|---|---|
Energy | kJ | 238 | 309 |
Energy | kcal | 56 | 73 |
Moisture | g | 83,9 | 109 |
Total carbohydrates | g | 10,6 | 13,8 |
Available carbohydrates | g | 9,98 | 13,0 |
Proteins | g | 1,22 | 1,59 |
Lipids | g | 1,15 | 1,50 |
Fiber | g | 0,63 | 0,82 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 3,13 | 4,07 |
Cholesterol | mg | NA | NA |
Total saturated fatty acids | g | 0,30 | 0,39 |
Total monounsaturated fatty acids | g | 0,23 | 0,30 |
Total polyunsaturated fatty acids | g | 0,55 | 0,72 |
Trans fatty acids | g | NA | NA |
Calcium | mg | 23,9 | 31,1 |
Iron | mg | 0,21 | 0,27 |
Sodium | mg | 1344 | 1748 |
Magnesium | mg | 10,1 | 13,1 |
Phosphor | mg | 35,3 | 45,9 |
Potassium | mg | 120 | 156 |
Manganese | mg | NA | NA |
Zinc | mg | 0,19 | 0,25 |
Copper | mg | NA | NA |
Selenium | mcg | NA | NA |
Vitamin A | mcg | NA | NA |
Vitamin A | mcg | 3,38 | 4,39 |
Vitamin D | mcg | NA | NA |
Alpha-tocopherol (vitamin E) | mg | 0,44 | 0,57 |
Thiamine | mg | 0,05 | 0,07 |
Riboflavin | mg | 0,05 | 0,07 |
Niacin | mg | 0,25 | 0,33 |
Pyridoxine (B6) | mg | 0,10 | 0,13 |
Cobalamin (B12) | mcg | NA | NA |
Vitamin C | mg | 0,57 | 0,74 |
Folate | mcg | NA | NA |
Added salt | g | NA | NA |
Added sugar | g | NA | NA |
Added fat | g | NA | NA |
Vegetable protein | g | 1,22 | 1,59 |
Animal protein | g | 0,00 | 0,00 |
