Code: BRC0838F
Description: Meat, beef, tail, cooked, without oil, with salt
Nutrient and weight values refer to the edible part of the food.
| Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (110 g) |
|---|---|---|---|
| Energy | kJ | 1446 | 1591 |
| Energy | kcal | 349 | 383 |
| Moisture | g | 48,3 | 53,1 |
| Total carbohydrates | g | 0,00 | 0,00 |
| Available carbohydrates | g | 0,00 | 0,00 |
| Proteins | g | 21,6 | 23,8 |
| Lipids | g | 29,2 | 32,1 |
| Fiber | g | 0,00 | 0,00 |
| Alcohol | g | 0,00 | 0,00 |
| Ash | g | 0,95 | 1,04 |
| Cholesterol | mg | 58,7 | 64,6 |
| Total saturated fatty acids | g | 11,2 | 12,3 |
| Total monounsaturated fatty acids | g | 14,9 | 16,4 |
| Total polyunsaturated fatty acids | g | 1,00 | 1,09 |
| Trans fatty acids | g | NA | NA |
| Calcium | mg | 15,0 | 16,5 |
| Iron | mg | 2,49 | 2,74 |
| Sodium | mg | 232 | 255 |
| Magnesium | mg | 9,96 | 11,0 |
| Phosphor | mg | NA | NA |
| Potassium | mg | 109 | 120 |
| Manganese | mg | NA | NA |
| Zinc | mg | 4,78 | 5,26 |
| Copper | mg | NA | NA |
| Selenium | mcg | NA | NA |
| Vitamin A | mcg | NA | NA |
| Vitamin A | mcg | NA | NA |
| Vitamin D | mcg | NA | NA |
| Alpha-tocopherol (vitamin E) | mg | NA | NA |
| Thiamine | mg | 0,04 | 0,04 |
| Riboflavin | mg | 0,30 | 0,33 |
| Niacin | mg | 1,79 | 1,97 |
| Pyridoxine (B6) | mg | tr | tr |
| Cobalamin (B12) | mcg | 2,76 | 3,03 |
| Vitamin C | mg | 5,20 | 5,72 |
| Folate | mcg | 9,46 | 10,4 |
| Added salt | g | 0,45 | 0,50 |
| Added sugar | g | 0,00 | 0,00 |
