Code: BRC0849A
Description: Ice cream, cone, Brazil
Nutrient and weight values refer to the edible part of the food.
Component | Units | Value per 100g | Piece/ Unit/ Slice (M) (25 g) |
---|---|---|---|
Energy | kJ | 1051 | 262 |
Energy | kcal | 252 | 62 |
Moisture | g | 53,3 | 13,3 |
Total carbohydrates | g | 28,9 | 7,22 |
Available carbohydrates | g | 27,9 | 6,97 |
Proteins | g | 3,00 | 0,75 |
Lipids | g | 14,0 | 3,50 |
Fiber | g | 1,00 | 0,25 |
Alcohol | g | 0,00 | 0,00 |
Ash | g | 0,80 | 0,20 |
Cholesterol | mg | 32,0 | 8,00 |
Total saturated fatty acids | g | 6,72 | 1,68 |
Total monounsaturated fatty acids | g | 4,18 | 1,05 |
Total polyunsaturated fatty acids | g | 1,82 | 0,46 |
Trans fatty acids | g | NA | NA |
Calcium | mg | 60,0 | 15,0 |
Iron | mg | 0,36 | 0,09 |
Sodium | mg | 115 | 28,8 |
Magnesium | mg | 20,0 | 5,00 |
Phosphor | mg | 128 | 32,0 |
Potassium | mg | 204 | 51,0 |
Manganese | mg | 0,09 | 0,02 |
Zinc | mg | 0,56 | 0,14 |
Copper | mg | 0,08 | 0,02 |
Selenium | mcg | 2,30 | 0,58 |
Vitamin A | mcg | 116 | 29,0 |
Vitamin A | mcg | 117 | 29,3 |
Vitamin D | mcg | 0,10 | 0,03 |
Alpha-tocopherol (vitamin E) | mg | 0,11 | 0,03 |
Thiamine | mg | 0,09 | 0,02 |
Riboflavin | mg | 0,21 | 0,05 |
Niacin | mg | 1,11 | 0,28 |
Pyridoxine (B6) | mg | 0,05 | 0,01 |
Cobalamin (B12) | mcg | 0,35 | 0,09 |
Vitamin C | mg | 0,00 | 0,00 |
Folate | mcg | 29,0 | 7,25 |
Added salt | g | NA | NA |
Added sugar | g | NA | NA |
